Siemens HB 131. 10 B Petunjuk Penggunaan Manual - Halaman 31
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Halaman Cetak
Grilling
Food
Tips for roasting
and grilling
The table does not contain
information for the weight of the
roast.
How can you tell when the roast
is ready?
The roast is too dark and the
crackling is partly burnt.
The roast looks good, but the
juices are burnt.
The roast looks good, but the
juices are too clear and watery.
Drying
Meal
32
Shelf position
Cooking method
x
x
x
x
Only use perfectly fresh fruit and vegetables, and
wash them thoroughly.
Allow the food to drain well and dry it yourself.
Line the backing tray and wire rack with baking paper
or greaseproof paper.
Level
Grill setting
Type of
Temperature in
heating
ºC
T
Cooking time
min per 1 lb.
Cooking time in
hours