Ariston FD 98 P.1 Petunjuk Instalasi dan Penggunaan Manual - Halaman 5

Jelajahi secara online atau unduh pdf Petunjuk Instalasi dan Penggunaan Manual untuk Oven Ariston FD 98 P.1. Ariston FD 98 P.1 14 halaman. Multifunction oven with self-cleaning by fast clean

Halaman Cetak

In fact, this cooking mode does not essentially intend to

heat up the air inside the oven, but rather to expose the

food directly to these rays.

Use this cooking mode with the oven door closed. We

recommend you start with the oven cold.

The amount of heat radiated is adjustable on the

temperature selector.

Place the dripping pan on the first rack from the bottom in

order to catch any fat or juices that may drip from the dish

and place the grid on one of the top racks depending on

the size of the meat.

: "Gratin"

Only the top heating element comes on, with the emission

of infrared rays. The forced circulation of air caused by

the fan at the back of the oven ensures the uniform

distribution of heat throughout the latter, and all foods thus

benefit from the following at the same time:

•

the infrared rays that guarantee the perfect cooking

of the food surface, thus sealing in the tenderness and

juices in the case of meat,

•

the hot air that also allows for the food to be cooked

thoroughly via conduction.

This cooking mode is recommended when cooking roasts

(red or white meats), and for poultry.

Place the grid on the 2

support for the meat and the dripping pan on the 1st rack

from the bottom to catch any dripping fat or juices.

Always place your food in the oven when it is cold.

: Ventilated oven

The circular heating element and the fan come on, providing

"delicate" heat which is ideal for baking recipes with a low

To programme the cooking mode, follow the instructions

below:

•

select the cooking mode by turning knob "B", and the

temperature by turning knob "C".

•

set the cooking time by pressing button 2. The

recommended cooking time comes up on the display,

and you can adjust the same by turning knob "C".

Please remember that the time entered does not in-

clude the necessary pre-heating stage.

•

set the end cooking time by pressing button 1. The

display panel will feature the end cooking time obtained

by adding the current time to the previously selected

cooking time, as well as the time necessary for the

oven to preheat (automatically calculated by the

appliance according to the cooking mode selected).

Turn knob "C" until the display panel features the time

you want the food to be ready.

rack from the oven bottom as a

Programming the cooking mode

liquid content, such as shortbread biscuits, jam tarts and

savoury biscuits (shortcrust pastry). We recommend the

use of the second oven rack from the bottom. Preheat the

oven first.

Your appliance is fitted with a rotisserie, which can be

used with the "grill" and "gratin" modes.

Always keep the oven door shut when using the rotisserie

and start with the oven cold in order to avoid scalding

yourselves when positioning the spit.

Place the dripping pan on the 1st oven rack from the bottom

to catch any dripping fat or juices and position the rotisserie

on the 3

rack from the oven bottom (please see the next

paragraph for instructions on positioning the rotisserie).

When using the "grill" or "gratin" modes, remember

to keep children away from the accessible parts of

the appliance as they become very hot.

: fast clean

This process cleans the oven fully.

For further details on the oven's fast clean properties,

please see page 33.

After these selection procedures, the display panel will

feature the time at which preheating will commence

(where foreseen), and that at which cooking will be

over. The latter can be altered up until the cooking mode

and temperature reappear on the display panel. Any

incorrect data can be corrected simply by repeating

the above-stated instructions.

•

press button 4 to activate the programming.

To modify the settings made, press button 4 for

approximately 3 seconds and repeat the above

procedures.

To cancel a programmed cooking

To cancel a cooking schedule already programmed.To

cancel any programme which has been entered, turn knob

"B" anticlockwise until the word "OFF" appears on the

display panel.