Whirlpool 8527813 Panduan Petunjuk Instalasi - Halaman 4

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For exhaust systems not covered by

the exhaust length chart, see

Whirlpool Service Manual, "Exhausting

Whirlpool Dryers," Part No. 603197,

available from your Whirlpool parts

distributor.

If dryer is installed in a confined area,

such as a bedroom, bathroom or

closet, provision MUST BE made for

enough air for combustion and

ventilation. (Check governing codes

and ordinances.) See "Recessed area

and closet installation instructions" on

Page 12.

An exhaust hood should cap the

exhaust vent to prevent exhausted air

from returning into the dryer. The

outlet of the hood must be at least

12 inches (30.5 cm) from the ground

or anything else that may be in the

path of the exhaust.

Four-inch outlet hood is preferred.

However, a 2-1/2-inch (6.4 cm) outlet

exhaust hood may be used. A

2-1/2-inch (6.4 cm) outlet creates

greater back pressure than other

hood types. For permanent

installation, a stationary exhaust

system is required.

A main exhaust vent can be used for

exhausting a group of dryers. Main

exhaust vent should be sized to

remove 200 CFM of air per dryer.

Large-capacity lint screens of proper

design may be used in the main

exhaust vent if checked and cleaned

frequently. The room where the dryers

are located should have make-up air

equal to or greater than the CFM of

all the dryers in the room.

30° max.

main collector vent

air flow

30° max.

Back-draft Damper Kits, Part No.

3391910, are available from your

Whirlpool dealer and should be

installed in each dryer's exhaust vent

to prevent exhausted air from

returning into the dryers and to keep

the exhaust in balance within the

main exhaust vent. Unobstructed air

openings are required.

Page 4

Each exhaust vent should enter the

main vent at an angle pointing in the

direction of the airflow. Vents entering

from the opposite side should be

staggered to reduce the exhausted

air from interfering with the other

vents.

The maximum angle of each vent

entering the main vent should be no

more than 30°.

Keep air openings free of dry

cleaning fluid fumes. Fumes create

acids which, when drawn through the

dryer heating units, can damage

dryers and loads being dried.

A clean-out cover should be located

on the main exhaust vent for

periodically cleaning of the exhaust

system.

An exhaust hood should cap the

outside end of the main vent to

prevent exhausted air from returning

to the dryers. If an exhaust hood

cannot be used, the outside end of

the main vent should have a sweep

elbow directed downward. If the

main vent travels vertically through

the roof, rather than through the wall,

install 180° sweep elbow on the end

of vent at least 2 feet (61 cm) above

the highest part of the building. The

opening wall or roof shall have a

diameter 1/2 inch (1.3 cm) larger than

the exhaust vent diameter. The

exhaust vent should be centered in

the opening.

exhaust

hood or

sweep

elbow

30° max.

2 ft. (61 cm)

min. above

highest point of

building

Do Not install screening or cap over

end of vent.

wall

horizontal vent

main exhaust vent

wall

180°

sweep

elbow

main collector

vent

roof

Gas Dryer

Gas requirements

WARNING

Explosion Hazard

Use a new AGA or CSA approved

flexible gas supply line.

Install a shut-off valve.

Securely tighten all gas

connections.

If connected to LP, have a

qualified person make sure gas

pressure does not exceed 13"

(33 cm) water column. Examples

of a qualified person include

licensed heating personnel,

authorized gas company

personnel, and authorized

service personnel.

Failure to do so can result in

death, explosion, or fire.

OBSERVE ALL GOVERNING CODES

AND ORDINANCES.

This installation must conform

with local codes, or in absence of

local codes with the National Fuel

Gas Code ANSI Z223.1/NFPA 54.

The design of this dryer has

been certified by the CSA

International for use at altitudes up to

10,000 feet (3048 m) above sea level

at the B.T.U. rating indicated on the

model/serial plate. Burner input

adjustments are not required when

the dryer is operated up to this

elevation.

When installed above 10,000 feet

(3048 m), a four percent (4%)

reduction of the burner B.T.U. rating

shown on the model/serial plate is

required for each 1,000 foot (305 m)

increase in elevation. For assistance

when converting to other gas types

and/or installing above 10,000 feet

(3048 m) elevation, contact your

local service company.