Zanussi ZOB550WL Panduan Pengguna - Halaman 3
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Contents
Important Safety Information .......................................................................................................... 4
Description of the Control Panel ....................................................................................................... 6
Controls ....................................................................................................................................... 7
Before the first Use of the Oven ..................................................................................................... 9
Electronic Programmer ............................................................................................................... 10
Using the Oven .......................................................................................................................... 15
Cooking Tables .......................................................................................................................... 21
Cleaning and Maintenance ......................................................................................................... 23
Care of catalytic Liners ............................................................................................................... 24
Something not Working ............................................................................................................... 29
Technical Data ............................................................................................................................ 30
Electrical Connection .................................................................................................................. 31
Guarantee/Customer Service ..................................................................................................... 33
European Guarantee ................................................................................................................. 34
Guide to using the user instructions
Safety instructions
Step by step instructions
Hints and Tips
3