Zanussi ZOF35501XK Panduan Pengguna - Halaman 11
Jelajahi secara online atau unduh pdf Panduan Pengguna untuk Oven Zanussi ZOF35501XK. Zanussi ZOF35501XK 24 halaman. Product manaul
Halaman Cetak
- 1. Table of Contents
- 2. Safety Information
- 3. Product Description
- 4. Before First Use
- 5. Daily Use
- 6. Clock Functions
- 7. Using the Accessories
- 8. Helpful Hints and Tips
- 9. Care and Cleaning
- 10. What to Do if
- 11. Installation
- 12. Environment Concerns
- 13. GREAT BRITAIN & IRELAND - Guarantee/Customer Service
Food
- Meat Pies
- Quiche, Tarts, Flans
Scones
Shepard´s Pie
Soufflés
Vegetables:
- Baked Jacket Potatoes
- Roast Potatoes
Yorkshire Pudding:
- Large
- Individual
Roasting Meat, Poultry
Main oven
Baking
Shelf Positions are not critical but ensure
that oven shelves are evenly spaced when
Food
Biscuits
Bread
Cakes:
- Small & Queen
- Sponges
- Madeira
- Rich Fruit
- Christmas
Fish
Fruit Pies, Crumbles
Milk Puddings
Pastry:
- Choux
- Shortcrust
- Flaky
- Puff
www.zanussi.com
Temperature
[°C]
190 - 210
180 - 200
220 - 230
190 - 200
180 - 190
180 - 190
180 - 190
200 - 210
210 - 220
Temperature
[°C]
180 - 190
190 - 210
160 - 170
160 - 170
140 - 160
130 - 140
130 - 140
160 - 180
170 - 180
140 - 160
180 - 190
180 - 190
180 - 190
Follow manufacturer´s instructions; Reduce the temperature for Fan
Approx Cook Time
(mins)
25 - 35
25 - 50
8 - 12
30 - 40
20 - 30
60 - 90
60- 90
25 - 40
15 - 25
See roasting chart.
more than one is used (e.g. shelf positions 1
and 3)
oven by 20°C
Shelf Position
1
1
1
1
1
1
1
1
1
Approx Cook Time
(mins)
10 - 20
30 - 35
18 - 25
20 - 25
60 - 75
120 - 150
180 - 270
20 - 30
30 - 50
60 - 90
30 - 40
25 - 35
30 - 40 depends on size
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