Alva HAWK G539 Panduan Petunjuk Pengoperasian - Halaman 6

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CONNECTING THE GAS HOSE TO THE BBQ

Connect the gas hose to the gas manifold inlet on the BBQ.

Do not overtighten. Do not use any sealing tape or liquid on the connection.

FIXING THE REGULATOR TO THE CYLINDER

Ensure that all the BBQ control knobs are in the OFF position.

Connect the regulator to the gas cylinder according to your regulator and cylinder

dealer's instructions. Always check that the bullnose seal on the regulator is in place

and in good condition before connecting the regulator to the cylinder.

Perform this check every time a cylinder is connected or changed. Always make sure

that the thread is fully engaged and properly tightened. Please note that the thread

on the regulator is a LEFT HAND thread and must be turned in an ANTI-CLOCKWISE

direction to tighten it when facing the cylinder valve.

ASSEMBLY OF SIDE TABLES

The hood, body, storage cabinet, main burners, back burner, side burner are all

pre-assembled and do not need to be adjusted.

The left and right side panels are separated from the body for shipping.

The gas control panel for the side burner and main burners are separate, and require

assembly. Please use washers and bolts to connect the left and right panels to the

body of the barbecue (see the following picture).

Use gas pipe C and A & B to connect the main burners and side

burner. Line up the holes in the side table assembly with the holes of burner

assembly.Place 5 screws (M6x12) in holes of the side table and fully tighten.

Connect the side burner's hose assembly to the main valve assembly.

Once you have installed the BBQ, you must check for gas leaks before using the

BBQ (for detailed steps on testing, please refer to "leak testing" below).

Once you have connected all the parts according to the above instructions, please

check if there are any parts that have not been used.

If so please repeat the above instructions – there are no spare parts supplied.

Before using, please remove the foam and plastic packing material.

Please also clean your BBQ.