AMC EasyQuick Manuale d'uso - Pagina 10

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AMC EasyQuick Manuale d'uso

Frying

to fry meat, fish etc., for example.
Cooking and steaming
Suitable for potatoes and vegetables
with medium and long cooking time,
fish, yeast dumpling, stuffed vegetables
or vegetable roulades, stews, large
pieces of meat and pulses.
ƒ
Retains vitamins, minerals,
micronutrients
ƒ
Huge time-saving
ƒ
No overpressure
ƒ
Possibility to lift EasyQuick at any time
For dishes that have to be only steamed,
the use of Softiera insert is essential
in order not to have any contact with
water, does not burn and above all,
cannot be leached.
All extremely important nutrients like e.g.
vitamins are retained to a large extent.
ƒ
Place Softiera insert 20 cm only
in pot 20 cm 3.0 l or larger.
ƒ
Place Softiera insert 24 cm only
in pot 24 cm 3.5 l or larger.
10
For optimum usage of the EasyQuick it is
recommended that it is used along with the
ƒ
AMC Audiotherm and
ƒ
AMC Navigenio.
Thereby, the cooking process runs fully
automatic.
See also separate user manuals.
If steaming is done on a regular hotplate,
the level setting needs to be adjusted
regularly so that the temperature stays
in the optimum zone. To guarantee time
saving and ideal cooking process, good
monitoring is necessary even when the
Audiotherm is used for temperature
monitoring and gives an audible warning.