Doughpro Proluxe DP2000SE Manuale operativo - Pagina 8
Sfoglia online o scarica il pdf Manuale operativo per Attrezzature per alimenti commerciali Doughpro Proluxe DP2000SE. Doughpro Proluxe DP2000SE 18. 12" mold manual press
Stampa la paginaPiston Maintenance:
In order to ensure proper and trouble
free operation of the press piston, it is
important that the machine be lubricated
once every three (3) months, under
normal operation. High volume users
may require more frequent lubrication.
The lubricant used must be USDA H-1
authorized for food machinery. This
lubricant can be ordered through
Proluxe as part number # 110-002.
Please follow these simple instructions:
1. Locate the grease port on the
machine. Machines with pull
down arms have a single grease
port located below the upper
head on the right side of the
vertical post. Machines with
swing-away upper heads have
two grease ports; one on the right
side of the vertical post and one
on the back of the vertical post.
All other machines have a single
port. (refer to illustration)
2. Place grease gun head against
grease port and apply enough
pressure to allow gun head to
engage the grease port.
3. Squeeze handle of grease gun
which forces the grease into the
piston. One squeeze is all it
takes.
Service Problems:
Contact our factory or approved service
agency (U.S. only). Note: When
contacting factory for information, parts
or service instructions, it is of the utmost
importance that the serial number of the
machine be provided. This number can
be found on the serial plate located on
the rear of the machine.
-7-
DP2000-1725-7/04