Bosch CMG633B.1 Manuale d'uso - Pagina 11

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Symbol Type of heating

Hot air eco

Circulated air grilling

Grill, large area

Grill, small area

Plate warming

Drying

5.2 Microwave power settings

This is where you can find an overview of the different microwave power settings and when to use them.

The microwave power settings are levels and do not always correspond to the exact wattage that the appliance uses.

Microwave power

setting in watts

90 W

180 W

360 W

600 W

Max.

Note: The maximum microwave power setting is not

designed for heating food. To protect the appliance,

the maximum power of the microwave is gradually re-

duced to 600 watts during the first few minutes. Full

power is made available again after a cooling period.

6 Accessories

Use original accessories. These have been made espe-

cially for your appliance.

Note: Accessories may become deformed if they get

hot. Deformation has no effect on function. As the ac-

cessory cools down, it will regain its original shape.

The accessories supplied may differ depending on the

appliance model.

Temperature

range

30–275 °C

30–300 °C

Grill settings:

1 = low

2 = medium

3 = high

Grill settings:

1 = low

2 = medium

3 = high

30–70 °C

150 °C

Maximum cooking

time in hours

1:30

00:30

What it's used for and how it works

Possible additional options

Cook selected dishes gently on one level without preheating.

The fan distributes the heat from the ring-shaped heating element

in the back wall evenly around the cooking compartment. The

food is cooked in phases using residual heat.

This type of heating is most effective between 125 and 275 °C.

Always keep the appliance door closed when cooking.

This type of heating is used to determine the energy consump-

tion in air recirculation mode and the energy efficiency class.

Roast poultry, whole fish or larger pieces of meat.

The grill element and the fan switch on and off alternately. The

fan circulates the hot air around the food.

Grill flat items such as steak and sausages, or make toast. Grat-

inate food.

The entire area below the grill element becomes hot.

Grill small quantities, such as steak, sausages or toast. Gratinate

small quantities of food.

The central area below the grill element becomes hot.

Plate warming.

To prevent residual moisture, dry the cooking compartment fol-

lowing operation with the microwave.

Use

Defrosting delicate foods.

Defrosting food and continuing cooking.

Cooking fish and meat. Heating up delicate foods.

Heating and cooking food.

Heating liquids.

Accessories en