Bosch HBA21B150E Manuale di istruzioni - Pagina 6

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Special accessories

Glass casserole dish

Triple removable guide rails

Before using the oven for the first time

In this section, you can find out what you must do before using

your oven to prepare food for the first time. First read the

section on Safety information.

Heating the oven

To remove the "new" smell, heat the oven empty with the door

closed. The most effective option is to heat the oven for one

hour with the top and bottom heating elements

240 ºC. Check that no packaging has been left inside the oven.

Setting the oven

There are various ways in which you can set your oven. Here

we will explain how you can select the desired type of heating

and temperature or grill setting.

Note: We recommend preheating the oven before inserting the

food in order to avoid condensation on the oven glass.

Type of heating and temperature

Example in the picture: top and bottom heat

Select the type of heating using the function control knob.

Select the temperature or grill power level with the

temperature control knob.

The oven will begin to heat up.

Switching off the oven

Turn the function selector to the off position.

Changing the settings

The type of heating and temperature or grill setting can be

changed at any time using their respective selectors.

HEZ number

HEZ915001

HEZ368301

set at

at 190 ºC.

Use

The glass casserole dish is ideal for preparing stews and

foods that need browning in the oven. It is especially suitable

for automatic programmes and automatic roasting.

The triple guide rails at heights 1, 2 and 3 ensure that acces-

sories can be fully removed without them tipping over.

Select top and bottom heating

knob.

Select 240 ºC with the temperature control knob.

Turn the oven off after one hour. To do this, turn the function

control knob to zero.

Cleaning the accessories

Before using the accessories for the first time, clean them

thoroughly using a cloth, hot water and a little soap.

Rapid heating

With the rapid heating function, the oven reaches the

programmed temperature very quickly.

Rapid heating must be used for temperatures of more than

100 ºC.

To ensure uniform cooking, the food must not be put into the

oven until rapid heating has been completed.

Select rapid heating

Select the required temperature using the temperature

control knob.

The indicator light on the temperature control knob will light

up.

The oven will begin to heat up.

End of rapid heating

The indicator light will go out. Place the food in the oven and

select the required function and temperature.

Cancelling rapid heating

Set the function control knob to the zero setting. The oven

switches off.

using the function control

using the function control knob.