Electrolux LIT60336C Manuale d'uso - Pagina 15

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Heat setting

Use to:

3. - 4.

Steam vegetables, fish,

meat.

4. - 5.

Steam potatoes.

4. - 5.

Cook larger quantities of

food, stews and soups.

5. - 7

Gentle fry: escalope, veal

cordon bleu, cutlets, rissoles,

sausages, liver, roux, eggs,

pancakes, doughnuts.

7 - 8

Heavy fry, hash browns, loin

steaks, steaks.

Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.

Boil large quantities of water. PowerBoost is activated.

6.4 Hints and Tips for

Hob²Hood

When you operate the hob with the

function:

• Protect the hood panel from direct

sunlight.

• Do not spot halogen light on the hood

panel.

• Do not cover the hob control panel.

• Do not interrupt the signal between

the hob and the hood (e.g. with the

hand, a cookware handle or a tall

pot). See the picture.

The hood in the picture is only

exemplary.

Time

Hints

(min)

20 - 45

Add a couple of tablespoons

of liquid.

20 - 60

Use max. ¼ l of water for

750 g of potatoes.

60 -

Up to 3 l of liquid plus ingre‐

150

dients.

as nec‐

Turn halfway through.

essary

5 - 15

Turn halfway through.

Other remotely controlled

appliances may block the

signal. Do not use any such

appliances near to the hob

while Hob²Hood is on.

Cooker hoods with the Hob²Hood

function

To find the full range of cooker hoods

which work with this function refer to our

consumer website. The Electrolux cooker

hoods that work with this function must

have the symbol

ENGLISH