Elegen SOUS COOKER PROFESSIONAL Manuale di funzionamento, uso e manutenzione - Pagina 3
Sfoglia online o scarica il pdf Manuale di funzionamento, uso e manutenzione per Gamme Elegen SOUS COOKER PROFESSIONAL. Elegen SOUS COOKER PROFESSIONAL 16. Low temperature immersion cooking system
MANUAL CODE: XXXXX
ISSUE DATE: 15/01/2018 vers_00_05
DANGER OF ELECTRIC
SHOCK
Congratulations! You have purchased a high quality, Italian product. The manufacturer thanks you for choosing our
product and is delighted and proud to have you among its dearest clients. The manufacturer informs you that you should be
proud and fully satisfied with this product. This product was designed with particular attention on the environment, the
continuous research into eco-compatible solutions makes this product a leader of its category, the energy saving function is
a prerogative of the advanced product you have purchased. In the event of non-use of the machine for a few minutes, the
electronic control sets to standby, an energy saving function, to safeguard the environment, the duration of the machine and
the management and maintenance costs of the product.
Do not hesitate to contact us if you have any doubts on the methods or indications in this manual, our operators will be
delighted to provide you with all the information necessary for correct use of the product. If you should contact us, please
have this manual at hand, to provide us with the model of the product you purchased and its serial no. This manual contains
confidential news and images. Use of the news it contains is only permitted for the owner of the product. It is forbidden by
law to diffuse or duplicate, totally or partially, the images and information contained in this manual, without the
manufacturer's prior authorisation. The manufacturer is the owner of the rights to this manual. For improvement or
technological development of the product, the manufacturer reserves the right to make changes to this documentation if
deemed necessary without having to provide advance notification
This document was drafted and checked with utmost care, to provide information in a clear and reliable manner, however the
manufacturer cannot be held in any way liable, implicitly or explicitly, for errors in drafting or any involuntary omissions it
may contain.
The manufacturer of the product cannot be held liable for any errors or omissions due to translation of the manual into foreign
languages, since the reference language is the original language, Italian.
This manual was drafted by the manufacturer of the product and contains news reserved for use of the product. For no reason
can this news be divulged, without the manufacturer's prior authorisation.
This document is protected by international legislation in force on copyright.
The user is obliged to read this document carefully and comply with the specifications it contains, for better use of the machine
and to maintain it for longer.
1.3 IDENTIFICATION OF THE PRODUCT USING THE IDENTIFICATION LABEL
General or particular information
1) Manufacturing location
2) Serial number of the product
3) Product model
4) Manufacturer's address
5) Manufacturer's brand name
6) CE conformity marking
7) Waste disposal symbol
8) Symbol obliging you to read the instructions
9) Machine working frequency
10) Machine power
11) Safety fuse indication
ELEGEN by Quaglia Luigi - Via Jmre Nagy 8-8/A 42019 - Scandiano Reggio Emilia Italy- VAT No. 02018620357
TEL.+390522859721 – FAX +390522767677 -
RISK OF
EXPLOSION
1.0 GENERAL INFORMATION
1.1 INFORMATION ON THE PRODUCT
1.2 INFORMATION ON THE MANUFACTURER
ELEGEN BY QUAGLIA LUIGI
VIA JMRE NAGY 8 42019 SCANDIANO
( REGGIO EMILIA ) ITALY
TEL. 0039.0522.859721 FAX 0039.0522.767677
WEB www.elegen.it Email [email protected] Skype: eleg2002
PROFESSIONAL SOUS COOKER
Rev. 00.00 WITH REFERENCE TO FIRMWARE VERSION :00_15 and more
RISK OF
DANGER FOR
CORROSION
ENVIRONMENT
.
VOIP Skype. eleg2002
- Web-www.elegen.it - email
SUPPORT AND
THE
MAINTENANCE
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