anko FS-8010E Manuale d'uso - Pagina 4

Sfoglia online o scarica il pdf Manuale d'uso per Elettrodomestici da cucina anko FS-8010E. anko FS-8010E 6. Snack maker

BEFORE FIRST USE

IMPORTANT! Always place and operate the appliance on a flat, solid, clean, dry and heat-

resistance surface.

IMPORTANT! Place the snack maker on a heat-resistant surface or use a heat resistant mat to

prevent heat damage to the bench surface.

◆ Unpack the appliance and check if all parts are there and undamaged. In case of shipping damage

or incomplete package, return the product to Kmart.

◆ Clean the inside and outside of the appliance with a damp cloth or sponge. Wipe dry with a soft

dry cloth.

◆ WARNING! Do not immerse the appliance in water or any other liquid to clean.

◆ Wash the accessories with soapy water. Dry all components thoroughly before use.

◆ Place the appliance on a flat, heat resistant stable surface and ensure a minimum of 10cm free

space around the appliance. Do not operate your appliance inside a cabinet or under a wall cabinet.

◆ Push the plate release clip to the direction of the arrow to release the baking plate on the appliance.

Choose the right pair of baking plates and install in the snack maker.

◆ Plug the appliance into an electrical power outlet.

◆ Note: Make sure the voltage indicated on the appliance matches the local voltage before

connecting the appliance to mains power. Rated voltage: 220-240V~ 50-60Hz.

◆ Allow the appliance to heat up for approximately 5 minutes. Apply a thin coating of cooking oil to

the cooking plates and carefully rub it in with a paper towel. You only need to condition the

cooking plates when using your baking plates for the first time.

◆ CAUTION: The baking plates will get very hot.

◆ IMPORTANT! On first use there may be a small amount of haze and an odour emitted from

the appliance. This is perfectly normal and will subside after few minutes of use.

◆ Unplug the appliance and now it is ready for use.

HOW TO USE YOUR snack maker

1. Before using the appliance, clean the baking surfaces with a damp cloth. Dry it with paper towel.

2. Close the appliance and plug it into a mains power outlet socket. Both red power indicator and

green working indicator will light up, indicating that the snack maker is connected to mains power

and begins preheating. The red power indicator will remain ON until you unplug the appliance

from mains power.

3. It will take approximately 3 minutes to reach the recommended baking temperature. The green

working indicator will go OFF when the snack maker is ready for use.

4. Open the appliance and brush the baking plates with a small amount of vegetable oil.

5. Put the right ingredients and close the appliance to begin cooking.

NOTE: Gently close the lid and ensure to lock the appliance with the locking clip until it 'clicks' in

place. Do not slam the lid down, as it may cause the mixture to come off the mold.

6. The green working indicator will light up again when another baking cycle starts. The actual

baking time varies depending on the type of batter and ingredients you use.

around 5-8 minutes of baking time.

7. If you prefer a darker result, close the appliance again and continue baking until desired baking

colour is achieved.

IMPORTANT! Do not open the appliance during the first 2 minutes after filling in the batter. It

will cause splitting of the under-baked snacks and make it difficult to remove.

A general guideline is