Duke TSC-6/18M Istruzioni per l'installazione - Pagina 4

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Main Controller Replacement Instructions:

TSC-6/18 and PBC-6/18

8. Tilt up and slide back the control panel. Replace

the Top 2 screws and tighten all 8 screws on

both sides. Verify the Duke logo screen or the

"gray" button start screen is properly displayed.

NOTE: Verify wiring is not trapped or

visible under the controls panel after fully

slid into position.

9. Turn OFF and turn back ON the left side power

switch while watching the control display.

Record the software version identifier (Example

"A005.88F") at the bottom of the Duke Logo

screen. Repeat Off / On cycle if the software

version I.D. is missed during the automatic logo

screen view.

10. From the "gray" screen, select either the Oven

icon or an Oven recipe and verify the Oven

lights turn ON and verify fault messages are not

displayed in the top tool bar of the display. Go to

the Troubleshooting Guide if Oven lights do not

turn ON.

11. Select either the Proofer icon or a Proofer recipe

and verify the Proofer lights turn ON and verify

fault messages are not displayed in the top tool

bar of the display. Go to the Troubleshooting

Guide if Proofer light do not turn ON.

Duke Manufacturing Co.

2305 N. Broadway

St. Louis, MO 63102

12. Touch / select the top right "info" button (circled

exclamation point) on the display. Touch / select

the upper left "User" icon. Touch / select the

"System Status" button and verify input levels

and output loads are functioning as expected.

13. Exit to the PIN code screen and program the

prior recorded recipe names and set points if

they are different from the new Main Control

Module Assembly's recipe settings.

14. Allow the unit to run until Preheat cycles are

complete and the Oven and Proofer are in

"READY" modes. Verify Proofer RH is active

via proofer door glass visual. Verify Oven and

Proofer temperatures reasonably correlate with

other temperature measurement equipment.

NOTE: The units controls and sensors are

high precision and should not require

to be recalibrated. Up to 10% variances

between the measurement device and

the units controls are most probably due

to measurement equipment accuracy

and not the units control system. Contact

Duke Service should any sensor calibration

questions arise.

Phone: 314-231-1130

Toll Free: 1-800-735-3853

Fax: 314-231-5074