AOM EAN-300 Specifiche tecniche - Pagina 17

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OPERATION AND MAINTENANCE

8.1

Prior to cooking start

8.1.1

AOM recommends however that full mechanical commissioning should be completed prior to cooking in order to

ensure that design airflows are respected so that the ESP unit operates within the design capacity.

8.2

Cleaning

Note: An AOM cleaning protocol corresponding to the purchased EAN Series Electrostatic Precipitator is attached to this

document and is to be followed by the designated cleaning company.

AOM Australia can provide cleaning and maintenance specifically tailored to the requirements of the filtration equipment

and to the cooking type. Please contact your AOM Representative to organise this service.

Note: Cleaning of the electrostatic precipitators generally requires the additional purchase of replacement cells and

potentially prefilters.

AOM Australia provides a discounted package price for spare cells and pre filters when: 1. These are purchased together

with the EAN ESP unit or; 2. These are purchase if an AOM cleaning contract is signed.

It is essential that the end user be made aware of this requirement.

8.2.1

Cleaning and periodic maintenance is vital to ensure optimal performance of the AOM EAN units and minimise service

requirements.

8.2.2

In order to ensure efficient cleaning of the filtration equipment (electrostatic cells and potentially the pre filters), it is

recommended that spare sets of filters be purchased. Please contact your local AOM Representative to receive further

information.

8.2.3

Every cooking style is different, however on average the following cleaning schedule applies. These are based upon

standard restaurant opening hours:



Light cooking: every six weeks



Medium cooking: every four weeks



Heavy cooking: every two weeks or weekly for charcoal/ solid fuel cooking.

Warning: The kitchen exhaust hood electrostatic filters use high voltage to capture grease and smoke particles. The removal of

the electrostatic cells is to be carried out by a trained professional.

Warning: If periodic cleaning is not carried out on the EAN unit, this causes additional strain on the unit components and may

cause components to fault. As soon as the red LED indicator light is ON, the unit cells need to be cleaned.

The AOM limited warranty on the EAN unit will be void if periodic maintenance of the EAN unit is not guaranteed.

21/54 Beach Street Kogarah NSW 2217 Tel Sales 1300 903 788 Service 1300 904 088

rev 1, 22/09/2016

AOM AUSTRALIA