Daniela DAN6FGS Manuale di installazione e funzionamento - Pagina 7
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HOW TO USE THE FANNED GAS OVEN AND
FANNED ELECTRIC GRILL
The oven burner is fitted with a safety
thermocouple (fig. 14 ref. TC), so, once it is lit,
keep the knob pressed for about 15 seconds.
If, at the end of this time, the burner fails to
light, release the knob and wait at least 1
minute before trying again. Should the burner
go out accidentally, turn the knob round to
the closed position and wait at least 1 minute
before lighting it again. Should you find that
the thermostat is difficult to turn, contact your
nearest Assistance Centre who will replace it.
N.B.: THE AUTOMATIC ELECTRIC IGNITION
SHALL BE ONLY WITH THE OVEN DOOR OPEN.
AUTOMATIC ELECTRIC IGNITION OF THE FANNED
OVEN BURNER (fig. 14 - ref. AC)
Open the oven door and turn the oven knob (A)
round counterclockwise to the maximum temperature
and press the knob. Automatically the ignition sparks
and the fan turns on.
After the oven burner has been lit (look through
slit (B) (fig. 3) to check that the burner is lit) ,
leave the oven door open for 2 - 3 minutes. Close
it softly to avoid blowing the flame out and wait 15
minutes before putting food in to cook then set the
temperature with the knob.(ref. A).
Our oven can cook all kinds of food (meat, fish,
bread, pizza, cakes ...).
SWITCHING THE ELECTRIC GRILL
Turn the oven knob (A) clockwise round to the grill
position
.
By selecting this function the heating element is
switched on that distributes heat directly on the
food (fig. 4). Besides grilling it can also be used to
brown cooked food. Consult page 12, the "USEFUL
COOKING TIPS" paragraph.
INSTRUCTIONS FOR THE USER
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An automatic thermostat regulates the inner
temperature, therefore, do not use the grill
immediately after a cooking in the oven. Always
keep the oven door closed during the use of the
electric grill.
COOKING WITH THE AID OF THE FAN
The oven is equipped with a fan installed in the rear
part of the oven compartment. This can be activated
by pressing switch
The fan must be actived after the ignition of the
oven
After the fan has been activated, the heat will be
quickly and regularly distributed throughout the oven,
thus allowing different foods to be evenly cooked on
several shelves at the same time, also reducing the
cooking times.
NOTE: THE FAN CAN BE ACTIVATED DURING ALL
OVEN COOKING FUNCTIONS.
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