Cookshack CB048 Manuale dell'operatore - Pagina 5

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Installation Instructions

Local Code Officials should be consulted prior to installation.
Open hearth broilers create a good deal of heat and smoke and should be installed
under an efficient exhaust hood.
We recommend a standard class 1 hood with fire suppression due to the small
amount of particulate being released. However, some local codes may require a
solid fuel hood.
The Charbroilers are pellet fired; however,the unit uses electricity to control the
temperature and ignite the pellets. The unit should be plugged into a 120 volt 15
amp circuit.
Following is the recommended service spacing:
 4" clearance all the way around the standard Charbroiler
 The optional lid will add 9" to the back of your Charbroiler and 25" to the
height when open.

Electrical Specifications

CB024
 120V, 5 amps
CB036
 120V, 8 amps
CB048
 120V, 11 amps
Cookshack CB024, CB036, CB048 Operator's Manual, V. 14
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