Galanz GLSCX608S1A15 Manuale d'uso - Pagina 6

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START USING YOUR MULTI-COOKER

ADVANCED FUNCTIONS

Delayed Start

Delayed Start can be used with all Smart Programs with the exception

of Sauté, Grill and Warm. Use the following as a guideline for how to

use the Delayed Start program.

1. Select your desired Smart Program by pressing the button.

2. Turn the knob left or right to set the temperature

3. Press the TEMP/TIME button to toggle between time adjustment

and temperature adjustment mode, then turn the knob left or right

to set the time.

Note:

You will not be able to return to this screen without cancelling the program

entirely, so it is important to remember to input your cooking time before setting

the Delayed Start timer.

4. Press DELAY button to turn the setting on, The LED above the

button will light up.

5. Turn the knob left or right to set the time.

6. Press the START/STOP button and the Delayed Start countdown

will begin. The number displayed on the screen represents the

amount of time before your meal will start cooking.

Note:

Changes to the Delayed Start time may not be made once the timer has started.

To adjust the time, Long press Start/Stop to stop the program and enter your

new selections.

Temperature: Fahrenheit & Celsius

Press the TEMP/TIME button for 5 seconds to toggle between °F

and °C.

SMART PROGRAM OVERVIEW

Smart

Default

Temp

Default

Time

Program

Temp

Range

Time

Range

410°F

355-410°F

Grill

00:12

00:01-01:00

210°C

180-210°C

High

N/A

04:00

00:30-06:00

Slow Cook

Low

N/A

08:00

00:30-12:00

350°F

250-410°F

Roast

00:45

00:10-03:00

180°C

120-210°C

135°F

100-185°F

Sous Vide

04:00

00:10-24:00

58°C

43-85°C

Steam

N/A

00:08

00:05-02:00

High

N/A

Auto

N/A

Rice

Low

N/A

Auto

N/A

400°F

250-410°F

Sauté

00:30

00:05-01:00

205°C

120-210°C

360°F

265-410°F

Air Fry

00:25

00:10-01:00

185°C

130-210°C

WARNING:

Cooking pot will be hot during and after

cooking. To avoid injury, Always use

heat-resistant pot-holders or oven mitts

when handling a hot cooking pot.

START USING YOUR MULTI-COOKER

USING SMART PROGRAM WITH AIR FRY LID

Select a recipe and use the following steps as a guide to

help you start cooking. For more specific cooking

instructions, please refer to your recipe.

How to Use Air Fry, Grill & Roast

1. Connect the power cord to a 120V outlet. The cooker will enter

Standby mode.

2. Select your desired Smart Program, for example: Grill.

3. Customize the temperature: press the TEMP/TIME button and

when the temperature will flash in the LED display, turn the

TIME/TEMPERATURE knob to raise or lower the temperature,

as required.

4. Customize the time: press the TEMP/TIME button again and the

time will flash in the LED display. Turn the TIME/TEMPERATURE

knob to set the desired cooking time.

5. Press the knob or the START/STOP button to begin the cooking

process.

6. The display will show PRE while the multi-cooker preheats, with

the exception of the Air Fry program which displays the cook time

countdown immediately. The lid needs to be on the cooking pot

during pre-heating.

7. Remove the air fry lid and place ingredients in the cooking pot

when the pre-heating is done. Put the air fry lid in place again and

press the START/STOP button to begin the cooking.

USING SMART PROGRAM WITH GLASS LID

Select a recipe and use the following steps as a guide to

help you start cooking. For more specific cooking

instructions, please refer to your recipe.

How to Slow Cook

1. Place ingredients in the cooking pot.

2. Connect the power cord to a 120V outlet. The cooker will enter

Standby mode.

3. Press the TEMP/TIME button and when the temperature will flash

in the LED display, turn the TIME/TEMPERATURE knob to

toggle between Low and High cooking setting.

4. Press the START/STOP button to begin the cooking process.

The countdown will begin immediately.

The display will show the LOW or HIGH to corresponding

setting.

Note:

The default temperature setting for Slow Cook program is low.