IKEA MUTEBO Manuale - Pagina 17

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ENGLISH

Heating function

Plate Warming

Defrost

Au Gratin

Slow Cooking

Keep Warm

Moist Fan Baking

STEAM

Heating function

Easysteam

Steam Regenerat‐

ing

Bread Baking

Dough Proving

To preheat plates for serving.

To defrost food (vegetables and fruit). The defrosting time depends

on the amount and size of the frozen food.

For dishes such as lasagna or potato gratin. To make gratins and to

brown.

To prepare tender, succulent roasts.

To keep food warm.

This function is designed to save energy during cooking. When you

use this function, the temperature in the cavity may differ from the

set temperature. The residual heat is used. The heating power may

be reduced. For more information refer to "Daily Use" chapter, Notes

on: Moist Fan Baking.

Use steam for steaming, stewing, gentle crisping, baking and roast‐

ing.

Food reheating with steam prevents surface drying. Heat is distrib‐

uted in a gentle and even way, which allows to recover taste and aro‐

ma of food as just prepared. This function can be used to reheat food

directly on a plate. You can reheat more than one plate at the same

time, using different shelf positions.

Use this function to prepare bread and bread rolls with a very good

professional-like result in terms of crispiness, colour and crust gloss.

To speed up the rising of the yeast dough. It prevents dough surface

from drying and keeps the dough elastic.

Application