IKEA ID5HHEXWS03 Istruzioni per l'utente - Pagina 6

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The control canbeadjusted toproperly chill m eats o rvegetables.

The airinside t hepan iscooled t oavoid "spot" f reezing and can

besettokeep meats a ttheNational Livestock and Meat B oard

recommended

storage temperatures

of28 ° to32°F (-2 ° to0°C).

The convertible vegetable/meat

drawer control comes p reset at

thelowest meat s etting.

To store meat:

Set the control to one of the three MEAT settings to store meat at

its optimal storage temperature.

To store vegetables:

Set the control to VEG to store vegetables at their optimal storage

temperatures.

NOTE: If food starts to freeze, move the control to the left (less

cold). Remember to wait 24 hours between adjustments.

some modes

You can control the amount of humidity in the moisture-sealed

crisper. Adjust the control to any setting between LOW and HIGH.

LOW (open) for best storage of fruits and vegetables with skins.

NIGH (closed) for best storage of fresh, leafy vegetables.

Cool air from the freezer is directed to the refrigerator door bin

directly beneath the vents.

NOTE: The dairy compartment

and can rack are not associated

with the Chilled Door Bin feature.

Chilled Door Bin Control

The chilled door bin control is located on the left-hand side of the

refrigerator compartment.

......

A. Chilled door bin control

Slide the door chill control to the left to reduce the flow of cold

air to the bin and make it less cold.

Slide the door chill control to the right to increase the flow of

cold air to the bin and make it colder.

(o_'_s s o "_' e re(des

Depending on your model, you may have one or more of the

following options: the ability to select either crushed or cubed ice,

chilled water, a special light that turns on when you use the

dispenser, or a lock option to avoid unintentional

dispensing.

IMPORTANT: After connecting the refrigerator to a water source

or replacing the water filter, flush the water system. Use a sturdy

container to depress and hold the water dispenser lever for

5 seconds, then release it for 5 seconds. Repeat until water

begins to flow. Once water begins to flow, continue depressing

and releasing the dispenser lever (5 seconds on, 5 seconds off)

until a total of 3 gal. (12 L) has been dispensed. This will flush air

from the filter and water dispensing system, and prepare the

water filter for use. Additional flushing may be required in some

households. As air is cleared from the system, water may spurt

out of the dispenser.

NOTES:

•

The dispensing system will not operate when the freezer door

is open.

•

On some models: Allow 24 hours for the refrigerator to cool

down and chill water.

•

Allow 24 hours to produce the first batch of ice. Discard the

first three batches of ice produced.

The Water Dispenser

IMPORTANT: Dispense enough water every week to maintain a

fresh supply.

To Dispense

Water:

1. Press a sturdy glass against the water dispenser lever.

2. Remove the glass to stop dispensing.

The Ice Dispenser

The dispensing system will not operate when the freezer door is

open. Ice dispenses from the ice maker storage bin in the freezer

when the dispenser lever is pressed.

NOTE: Some models dispense both cubed and crushed ice.

Before dispensing ice, select which type of ice you prefer.

For crushed ice, cubes are crushed before being dispensed. This

may cause a slight delay when dispensing crushed ice. Noise

from the ice crusher is normal, and pieces of ice may vary in size.

When changing from crushed to cubed, a few ounces of crushed

ice will be dispensed along with the first cubes.

To Dispense

Ice:

1. Press the button to select the desired type of ice.

Cut Hazard

Use a sturdy glass when dispensing

ice.

Failure to do so can result in cuts.

Press a sturdy glass against the ice dispenser lever. Hold the

glass close to the dispenser opening so ice does not fall

outside of the glass.

IMPORTANT: You do not need to apply a lot of pressure to the

lever in order to activate the ice dispenser. Pressing hard will

not make the ice dispense faster or in greater quantities.

3. Remove the glass to stop dispensing.