KitchenAid KECD866RBL01 Manuale d'uso e manutenzione - Pagina 2
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TABLE OF CONTENTS
COOKTOP SAFETY........................................................................2
PARTS AND FEATURES................................................................4
COOKTOP CONTROLS .................................................................6
Knob Controls ..............................................................................6
Dual/Triple-Size Elements............................................................6
Downdraft Vent System ...............................................................7
Home Canning .............................................................................7
Cookware .....................................................................................7
COOKTOP CARE............................................................................8
General Cleaning..........................................................................8
TROUBLESHOOTING ....................................................................8
ASSISTANCE OR SERVICE...........................................................9
In the U.S.A. .................................................................................9
In Canada .....................................................................................9
WARRANTY ..................................................................................10
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING."
These words mean:
DANGER
WARNING
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
2
COOKTOP SAFETY
Your safety and the safety of others are very important.
TABLE DES MATIÈRES
SÉCURITÉ DE LA TABLE DE CUISSON ....................................11
PIÈCES ET CARACTÉRISTIQUES ..............................................13
COMMANDES DE LA TABLE DE CUISSON ..............................15
Commandes à bouton ...............................................................15
Éléments à double/triple dimension...........................................16
Système de ventilation à aspiration par le bas ..........................16
Préparation de conserves à la maison.......................................16
Ustensiles de cuisson ................................................................17
ENTRETIEN DE LA TABLE DE CUISSON ..................................17
Nettoyage général ......................................................................17
DÉPANNAGE.................................................................................18
ASSISTANCE OU SERVICE.........................................................19
GARANTIE.....................................................................................20
You can be killed or seriously injured if you don't immediately
follow instructions.
You can be killed or seriously injured if you don't follow
instructions.