Green Life HEALTHY COOK DUO Libretto di istruzioni - Pagina 7

Sfoglia online o scarica il pdf Libretto di istruzioni per Pentola a fuoco lento Green Life HEALTHY COOK DUO. Green Life HEALTHY COOK DUO 12.

Green Life HEALTHY COOK DUO Libretto di istruzioni

What to cook

Mode
Guideline for Setting
High
For fast cooking or
when baking
Medium
Standard slow cooking
temp, ideal for starting
/Low
in the morning and
enjoying for dinner
Warm
Do not use this setting to cook
food or as a cooking function.
This setting intended only to
use with preheated foods.
Program now or start later.
Delay
You can cook with or without
Timer
this function. Postpone cooking
up to 10 hours. Set cooking
time and mode rst and then
select Delay Timer. Scroll the
control knob to set the desired
delay time. The delay timer
ranges from 30 minutes to 10
hours. Suggested maximum
delay-start time for uncooked
meat or chicken is two hours.
To use pot on stovetop suggest
Stove
starting with low temperature
Top
for searing, browning
and sautéing.
Recommended maximum
temperature for stove
top up to 535˚F.
Recommended maximum
In
temperature for in oven
Oven
up to 350˚F
Multiple Uses for Cooking at any
time of day:
Breakfast
Omelet Breakfast Pie, Mexican Casserole
Lunch
Chunky Chicken Chili, Chicken Tortilla Soup,
Roast Beef Sandwiches
Dinner
Tacos, Smothered Chicken, Family Favorite
Pot Roast, Korean BBQ Pork Shoulder,
Beef Stew, Sausage and Meatballs
Dessert
Chocolate Bread Pudding
Snacks/Party
Bourbon Cocktail Sausages, Baby Back Ribs
Food
Casseroles, puddings, cheesecakes, rolls
Brown large cuts of meats before slow cooking for
best results.
• Deglazing the skillet
• Add water, vinegar, wine, broth or another liquid to the
hot pot and scrape up the browned bits
• This cleans the pot and adds that deep avorful liquid
with the meat in one-pot.
Long-cooking cuts of meats;
• Chuck roasts, brisket short ribs, stew meat
• Pork shoulder, ham, pork, country-style ribs,
• Casseroles, shanks, chicken thighs, soups
Intended for use with preheated foods or after cooking
time has expired.
All types of meals
Use for searing or sauteing ingredients for example,
carrots, onions, celery, ground beef, chicken or pork.
Casseroles, Cakes, Baked Ziti, Lasagna
Recipes
7