Decorelex F106SIX-PT Manuale - Pagina 11

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The top central heating elements comes on .The extremely high and direct temperature of the grill makes it possible to

brown the surface of meats and roasts while locking the juices in to keep them tender .The grill is also highly

recommended for dishes that require a high temperature on the surface: beef steaks, veal, rib steak, filets, hamburgers

etc ...

Cook food with the oven door ajar.

Some grilling examples are included in the "Practical Cooking Advice" paragraph.

Fan Assisted Grill

2161W

The top central heating elements and the fan come on. This combination of features increases the effectiveness of the

unidirectional thermal radiation of the heating elements through forced circulation of the air throughout the oven. This

helps prevent food from burning on the surface, allowing the heat to penetrate right into the food. Excellent results are

achieved with kebabs made with meats and vegetables, sausages, ribs lamb chops, chicken in a spicy sause, quail,

pork chops, etc.

Cook food in "fan assisted grill mode" with the oven door shut .

This mode is also ideal for cooking fish steaks, like swordfish, stuffed cuttlefish etc.

Baking Mode

2015W

The rear heating element and the fan come on, guaranteeing delicate heat distributed uniformly throughout the oven.

This mode is ideal for baking and cooking delicate foods-especially cakes that need to rise-and for the preparation of

certain tartlets on 3 shelves at the same time. Here are a few examples: cream puffs, sweet and savory biscuits, savory

puffs, Swiss rolls and small portions of vegetables au gratin, etc. ....

"Defrosting" Mode

55W

The fan located on the bottom of the oven makes the air circulate at room temperature around the food .This is

recommended for the defrosting of all types of food ,but in particular for delicate types of food which do not require

heat ,such as for example :ice cream cakes ,cream or custard desserts ,fruit cakes .By using the fan ,the defrosting time

is approximately halved .In the case of meat ,fish and bread ,it is possible to accelerate the process using the "Baking"

mode and setting the temperature to 80℃-100℃.

The turnspit (only available on certain models)

To start the turnspit, proceed as follows:

· place the oven tray on the 1st rack ;

· insert the special turnspit support on the 2nd rack and position the spit by inserting it through the special hole into the

turnspit at the back of the oven ;

· Press the Oven function selection

to select setting

Cooling ventilation

In order to cool down the exterior of the appliance, this model is equipped with a cooling fan, whi ch comes on

automatically when the oven is hot.

When the fan is on, a normal flow of air can be heard exiting between the oven door and the control panel.

Note: When cooking is done, the fan stays on until the oven cools down sufficiently.

How to Keep Your Oven in Shape

General cleaning

Before cleaning your oven, or performing maintenance, disconnect it from the power supply.

To extend the life of your oven, it must be cleaned frequently, keeping in mind that:

· the enameled or stainless steel parts should be washed with lukewarm water without using any abrasive powders or

corrosive substances which could ruin them ;Stainless steel could get stained .If these stains are difficult to remove, use

special products available on the market. After cleaning, it is advisable to rinse thoroughly and dry.

· the inside of the oven should preferably be cleaned immediately after use ,when it is still warm ,with hot water and

soap ;The soap should be rinsed away and the interior dried thoroughly. Avoid using abrasive detergents (for example

cleaning powders, etc) and abrasive sponges for dishes or acids (such as lime scale –remover, etc...) as these could

damage the enamel .If the grease spots and dirt are particularly tough to remove, use a special product for oven

cleaning, following the instructions provided on the packet. Never use a steam cleaner for cleaning inside of oven.

· if you use your oven for an extended period of time ,condensation may form .Dry it using a soft cloth.

· there is a seal surrounding the oven opening which guarantees its perfect functioning .Check the condition of this

seal on a regular basis . Should it become damaged, please contact your nearest After-sales Service Center .We

recommend you avoid using the oven until it has been repaired.

· never line the oven bottom with aluminum foil ,as the consequent accumulation of heat could compromise the

cooking and even damage the enamel .

· clean the glass door using non-abrasive products or sponges and dry it with a soft cloth .

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