AEG 30" DEO76 Manuale d'uso - Pagina 18

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AEG 30
Routine cleaning
Ensure all controls are in the off position and the appliance is cool before cleaning. When wiping
stainless steel surfaces with a brushed finish, wipe in the same directions as the brushing.
To clean the oven interior, fully open or remove the door/s (top opening type, see opposite page) for
better access while cleaning. The shelves and shelf guides can be lifted out for cleaning by removing the
relevant thumb screws. The shelves and shelf guides can be washed manually but are also dishwasher
safe.
After cleaning make sure all surfaces are thoroughly rinsed and wiped dry with a clean, soft cloth.
Drop Down Grilling Element
The removal of a single screw at the front of the upper grill element allows the grill to drop down to
facilitate the cleaning of the oven ceiling. On completion of cleaning, simply replace the grill element and
secure with the screw.
To avoid smoking, use a clean, damp cloth to regularly clean oil and fat splatters from
the exposed drop down grilling element.
The fan cover can be lifted out for cleaning separately by removing the retaining screws. The fan blade
can also be removed for cleaning if necessary.
NOTE: that the fan blade nut has a left-handed thread.
Removing oven door (pull down door models only)
The oven door can be easily removed for better access while cleaning. To remove the oven door:
1.
Open the door fully and fit the supplied pin in the hole.
2.
Raise the door slightly, holding the sides of the door about half way up. Make sure the pin
stays in the hole the whole time. Lift the door gently. This should disconnect the hinges
from the oven frame.
3.
Remove the door by continuing to raise it while pulling the door away from the oven. When
handling the door be careful not to dislodge the pin off the hole. If the pin does dislodge, the
hinge will have to be closed by hand and the pin re-fitted onto the hole before re-fitting into
the oven.
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