AEG KME761000B Manuale d'uso - Pagina 15

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Heating func‐

Application

tion

To bake food on one

shelf position for a more

intensive browning and

Pizza Function

a crispy bottom. Set the

temperature 20 - 40 °C

lower than for the func‐

tion: Conventional

Cooking.

To bake and roast food

on one shelf position.

Conventional

Cooking

To make convenience

food (e.g., french fries,

potato wedges or spring

Frozen Foods

rolls) crispy.

To grill thin pieces of

food and to toast bread.

Grill

To roast large meat

joints or poultry with

bones on one shelf po‐

Turbo Grilling

sition. To make gratins

and to brown.

To bake cakes with

crispy bottom and to

preserve food.

Bottom Heat

The lamp may automatically

deactivate at a temperature

below 60 °C during some

oven functions.

Specials

Heating func‐

Application

tion

To keep food warm.

Keep Warm

Heating func‐

Application

tion

To preheat plates for

serving.

Plate Warming

To preserve vegeta‐

bles (e.g., pickles).

Preserving

To dry sliced fruit, veg‐

etables and mush‐

rooms.

Dehydrating

To speed up the rising

of the yeast dough. It

prevents dough sur‐

Dough Proving

face from drying and

keeps the dough elas‐

tic.

To prepare tender,

succulent roasts.

Slow Cooking

Use this function to

prepare bread and

bread rolls with profes‐

Bread Baking

sional-like result in

terms of crispiness,

colour and crust gloss.

To defrost food (vege‐

tables and fruit). The

defrosting time de‐

Defrost

pends on the amount

and size of the frozen

food.

ENGLISH