Diamond BE2A8 Manuale - Pagina 12
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3.
INSTRUCTIONS FOR USE
Starting production
Before proceeding with these operations, see "Daily
activation".
When loading the product into the appliance and
unloading it, there is a residual risk of being burnt; this
risk can occur coming into unintentional contact with:
hob - cooking compartment - recipients or material
processed.
Take appropriate measures for personal protection.
Wear protective equipment suitable for the operations
to be performed.
The products must be placed in the specific cooking
containers and positioned correctly on the hotplates
and/or in the cooking compartment of the oven.
Use pots with diameter smaller than cooking plate.
Switching On/Off
Do as follows to begin the cooking process:
1.
Turn the knob to adjust the cooking temperature (Fig. 1
HOTPLATES -Fig. 2 OVEN).
2.
When the green light is on it means operation is in progress
(Fig. 1-2 A)
When the yellow light is on it means heating is in progress
(Fig. 2 B).
3.
Turn the knob to "Zero" (Fig. 1-2 C) to stop heat generation.
The oven cooking temperature is set by turning the
thermostat knob.
(See indications on knob).
Hotplate heating speed is set by turning the knob
(Position 0-6). Position 6 is the maximum heating
speed.
THE PRESENT MANUAL IS PROPERT Y OF THE MANUFACTURER. ANY REPRODUCTION, EVEN PARTIAL, IS PROHIBITED.
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- 10 -
10
10
A
Fig.1
Fig. 1C
A
B
Fig.2
Fig.2C