Sharp Carousel II R-1820 Manuale operativo - Pagina 13

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Step

7,_

Procedure

Touch number pads to enter weight.

Touch START pad.,

Open the door. Turn steak over and shield

any warm portions. Close the door_

Touch START pad.,

Open the door. Shield any warm portions.

Close the door,

Touch START pad.

Pad Order

N @

START [

Display

2.B

COMPU DEFROST

Lb6,

Lbs. stops flashing and remains on

display,

When the 1st stage finishes, an audible

signal will sound 4 times and oven wi!

• will be displayed repeatedly.

and

be dis-

p_repeat_

will

5.00

OOMPU DEFROST

MED

O00K

When the second stage finishes, an

audible signal will sound 4 times and

oven will stop. _

[ COVER ] and

wilt be displayed repeatedly°

_and

will be dis-

played repeatedly.

COOK

U2_t

When the 3rd stage finishes, an audible

signal will sound. I COVEKlandlSTAND

will be displayed contin__usly._ .......

Open oven door or touch STOP/CtEAR pad. The time of day will reappear on the display.

NOTE:

The weight can be entered in 0.1 lb.. increments. Pounds must be rounded off to the nearest tenth of a pound.

(Example: ! ,7.5 Ibs. should be rounded off to 1.8 Ibs,,)

2. Foods weighing more or less than the quantity listed in the chart should be defrosted following guidelines in the

cookbook. If the incorrect weight is entered and START pad is touched,_and

incorrect weight will be displayed

repeatedly. The STOP/CLEAR pad has to be touched to reprogram the oven.

3. Elevate whole chicken or roast on a microwave safe roasting rack or inverted saucer set on a microwave safe utility

dish. Defrost roasts with fat side down, turn over when oven signal£