Sharp Carousel R-1851A Manuale operativo - Pagina 22
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SPECIAL FEATURES
CompuBroil
Compu8roil automatically broils hamburgers, chicken
pieces, steaks and fish
steaks.
"Suppose you want to broil 2
hamburgers.
/
Procedure
( COMPl:)
1
1
BROIL
I
Touch COMPU BROIL
pad.
[J]
2
1
1
Touch number pad.
1
(Ex: for hamburgers,
[j]).
touch
1
1
[f]
3
1
Touch number pad
I
to enter quanthy.
1
jgJ).
(Ex:
Follow
information in
1
display for cooking
1
information.
1
For well done or rare
burgers,
LEVEL pad to select More for well done or Less
for rare. See MorelLess Time Adjustment on page
23.
CompuBroil Chart
Setting
Food
1.
Hamburgers
2.
Chicken pieces
3.
Steaks
4.
Fish steaks
4
Touch
ON pad.
Aher brOil prehe,t
PREHERT
Display
·1~c.Jwili
I
FOGO
place hamburgers
5ELECTII
I
['funSER
S
HRn-
BURGER51
11
I
After broil cycle ends, 1 long tone will sound and
U5E
LOU
11
will be displayed.
RRCK
I
II
I
HGtJ
nR,"f:J
NOTE:
PRE55
f'fU,''1BER
11
1
1. CompuBroi! can be programmed with More/Less Time
2
Adjustment. See page 23.
I
PRE5511
5TRRT
I
2.lf you attempt to enter more or less than the allowed
I
ro II
FOCLl
weight
I
II
rrI?RORI~[]Qi[][£j8j]J~11'1lBfl
:r:
a/./B'f
II
in the display. If you enter more or less than the allowed
I
FOR
tiED/Un
number
I
I
PRE55
STRRT
I 1
TOD
touch POWER
3. To broil other foods or foods above or below the weight
or number allowed on the chart below, follow instruc-
tions in the Sharp Carouse! Convection
Cookbook. See Broiling Chart.
-
Amount
1
-
8 pieces
Use this setting to broil hamburger patties. Place on low rack.
1/4
lb.
each
0.5 to 3.0 Ibs.
Arrange pieces on low rack. Aher cooking. let stand, 3-5 minutes.
Dark meat should be 180'F., and white meat should be 170'F.
0.5 to 2.0 Ibs.
Use this setting to broil steaks from 3/4" to I" thick.
boneless steaks broil
done, touch POWER LEVEL once; for rare,
twice.
0.5 to 2.0
Ibs.
Use this setting to broil fish steak which is 3/4" to
on low rack.
22
COMPU BROIL
I
~~6,.
~'PREHERT
J
STARTfTOUCH
TUFlNT~DlE
ON
COCM<
cvcle
eids, 41~ng toles will
a'ER II PLRCE
FCm
IN
lOt-1ft!
be
displayed
repeatedly.
Open
the door and
into oven. Close
the
door.
13,
rcfu~~ J
nn
I
cos ..
I ,UU
Touch
STARTfTOUCH
TUFlNT"Sl1'
{}<;
ON
pad.
IIPI?ESsll
IIJEiGHTlC!@]1
LRI?GE
~
II
II
Ii
I
IERRDJi
G GT'f
PRESS
CLERR
I~
will appear in the
display.
PrQ£edure
Individual
evenly.
Place steak on low rack. For well
touch
POWER LEVEL
I"
thick. Place
HELP
sound.
II
I
PRESS
cco«
~ELP
I
I
E,"',[J
[LERI?I
or
will appear
QR@J
or
Microwave
,..I