Sharp Carousel R-230K Manuale operativo - Pagina 21

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Sharp Carousel R-230K Manuale operativo
SEC R220K/230K/209K
C O O K I N G R E F E R E N C E
MEATS, POULTRY, FISH, SEAFOOD
Allow standing time after cooking.
F O O D
P O W E R L E V E L
Bacon
Hot Dog in Bun
Ground Beef
for Casseroles
(1 lb / 450 g)
Hamburger
Patties(2)
Ham slice
(1 lb / 450 g)
Meatloaf
1
(1
/
lb / 675 g)
2
C O O K B O O K I N F O R M A T I O N
125 GREAT RECIPES
• All about your
microwave
• Color photos
• Step-by-step
instructions
• Durable wipe-clean
soft cover with 192
7" x 10" pages
• Helpful tips and
special techniques
SEC R220_230_209K,P15-20
T I M E
3
1
High
/
- 1
/
min./slice
4
4
1
70%
1 - 1
/
minutes
2
High
4 - 6 minutes
High
1st side 2 minutes
1
2nd side 1
/
to
2
1
2
/
minutes
2
50%
5 - 8 minutes
High
10 - 16 minutes
19
Boneless
High
Chicken
Breasts
Chicken
High
Pieces
Fish
High
Fillets (1lb / 450 g)
Fish Steaks
70%
Scallops and
High
Shrimp (1lb / 450 g)
Check internal temperature after standing.
See chart on page 7.
MICROWAVE OVEN
COOKBOOK
TO ORDER
Simply call this toll-free number : 1-800-
237-4277. Please have your credit card
ready.
If you prefer to order by mail, complete and
return the order form on page 20. Please
include check or money order (payable to
Sharp Electronics Corporation) for $14.00
plus $4.50 shipping & handling and tax, if
applicable, per book.
SATISFACTION GUARANTEED
You must be completely satisfied with the
Sharp Microwave Oven Cookbook. If, within
14 days, you are dissatisfied for any rea-
son, simply return the book and we'll gladly
refund your $14.00 plus tax.
(SOLAMENTE ESCRITO EN INGLES!)
19
07.8.7, 9:42 AM
1st side 2 minutes
2nd side 2 - 4
minutes
4 - 8 minutes/lb
9 - 17
1
/
minutes/kg
2
5 - 6 minutes
6 - 8 minutes
3 - 5 minutes
®