Sharp Carousel R-312AK Manuale operativo - Pagina 21
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Reheating Chart
Item
Plate of Food
1 serving of meat,
2 servings of vegetables
Meat
(Chicken pieces, chops,
hamburgers, meat loaf
slices)
1 serving
2 servings
Meat Slices
(Beef, ham, pork, turkey)
1 or more servings
Stirrable Casseroles and
Main Dishes
1 serving
2 servings
4-6 servings
Nonstirrable Casseroles
and Main Dishes
1 serving
2 servings
4-6 servings
SOLAMENTE ESCRITO EN INGLES!
THE ULTIMATE ACCESSORY
THE ULTIMATE ACCESSORY
Great recipes
Step-by-step instructions
Durable wipe-clean soft cover with 128 8 1/2 x 11 pages
TO ORDER
Simply call this toll-free number : 1-800-BE-SHARP (237-4277). Please have your
credit card ready.
If you prefer to order by mail, complete and return the order form on next page. Please include check
or money order (payable to Sharp Accessories & Supplies Center) for $6.00 plus $4.25 shipping &
handling and tax, if applicable, per book. See order form on next page.
SATISFACTION GUARANTEED
You must be completely satisfied with the Sharp Carousel Microwave Cookbook. If, within 14 days, you
are dissatisfied for any reason, simply return the book and we'll gladly refund $6.00 plus tax.
Starting
Microwave Time
Temperature
MED.-HIGH (70%)
1-2 1/2 min.
Room temp.
2 1/2-3 1/2 min.
Refrigerated
MED.-HIGH (70%)
1-2 min.
Refrigerated
2-4 min.
Refrigerated
MEDIUM (50%)
1-1 3/4 min. per serving
Room temp.
1 1/2-2 1/2 min. per serving
Refrigerated
HIGH (100%)
2 3/4-3 1/2 min.
Refrigerated
5 - 6 3/4 min.
Refrigerated
9 -10 min.
Refrigerated
MEDIUM (50%)
4 1/2-7 1/2 min.
Refrigerated
7 1/2-11 min.
Refrigerated
12-15 min.
Refrigerated
Cut along this line.
Reliable microwave reference guide
Nutritional information for each recipe
Helpful tips and special techniques
19
Procedure
Meaty portions and bulky
vegetables to outside. Cover
with wax paper.
Cover loosely with wax paper.
Cover with gravy or wax paper.
Check after 30 sec. per serving.
Cover with plastic wrap.
Stir after half the time.
Cover with wax paper.
Many color photos