Sharp Carousel R-316F Manuale operativo - Pagina 6
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ABOUT
YOUR
OVEN
This Operation Manual is valuable: read it carefully and
always save it for reference.
A good microwave
cookbook
is a valuabIe
asset.
Check it for microwave cooking principles, techniques,
hints and recipes. See pages 18 and 19 for ordering
the Ultimate Accessory, the SHARP CAROUSEL
Mi-
CROWAVE COOKBOOK.
NEVER use the oven without the turntable and support
nor turn the turntable over so that a large dish could be
placed in the oven. The turntable will turn both clock-
wise and counterclockwise.
ALWAYS
have food in the oven when it is on to absorb
the microwave energy.
When using the oven at power levels below 100%, you
ABOUT
FOOD
may hear the magnetron cycling on and off. it is normal
for the exterior of the oven to be warm to the touch
when cooking or reheating.
Condensation
is a normaI part of microwave cooking.
Room humidity and the moisture in food wiil influence
the amount of moisture that condenses
in the oven.
GeneraUy, covered foods wiII not cause as much con-
densation as uncovered ones. Vents on the oven back
must not be biocked.
The oven is for food preparation only. It should not be
used to dry clothes or newspapers.
"Your oven is rated 1100 watts (R-308F) or 1000 watts
(R-316F, R-314F, R-304F, R-301F) by using the IEC
Test Procedure. In using recipes or package directions,
check food a minute or two before the minimum time
and add time accordingly.
Eggs,
sausages,
nuts.
seeds
fruits
&
vegetabJes
• Puncture
egg yolks before cooking
° Cook eggs in sheiJs,
to prevem 'expJosion-.
o Reheat whole eggs,
- Pierce
skins
of po[a[oes,
apples.
. Dr.,i nuts or seeds in sheJls.
squash, hot dogs and sausages
so
that steam escapes,
Popcorn
. Use specialty bagged popcorn tor the
microwave oven.
Listen
while
popping
corn for the
popping to sJow to 1 or 2 seconds o_
use special POPCORN pad.
.Pop
popcorn
in regular
brown bags
orglass
bowls.
o Exceed
maximum
time on popcorn
package,
Baby food
- Transfer baby food to small dish and
heat carefully,
stirring often. Check
iemperature
before serving.
o Puz nipples on bottles after heating
and shake
thoroughly,
"Wrist" test
before feeding.
o Heat baby food in onglnal jars.
o Heat disposable
bottles,
o Heat bottles with nipples on,
Generam
Cut baked
goods with fiJiing after
- Hea_ or cook in closed glass jars or
heating to reJease steam ana avoid
air tight containers.
burns.
o Stir liquids briskly before heating and
alJow to stand al least for 20 seconds
after heating before stirring or dnnK_
ing to avoid eruption.
o Use deep bowl when cooking liquids
or cereals. [o prevent boilovers,
o Can in the microwave
as harmfu
bacteria may not be destroyed.
o Deep fat fry.
o Dry wood, gourds, herbs or wel papers.