Sharp Carousel R-7A95 Manuale di funzionamento e cottura - Pagina 8
Sfoglia online o scarica il pdf Manuale di funzionamento e cottura per Forno a microonde Sharp Carousel R-7A95. Sharp Carousel R-7A95 49. Convection microwave oven
About Your Oven
This Operation
Manual is valuable:
read it carefully and
always save it for reference.
A good microwave cookbook is a valuable asset. Check it for
microwave cooking principles, techniques, hints and recipes..
See the order form on page 47 for ordering the Ultimate
Accessory,
the SHARP
CAROUSEL
MICROWAVE
COOKBOOK.
NEVER use the oven without the tumtabte and support nor
turn the turntable over so that a large dish could be placed in
the oven
The turntable
will turn both clockwise
and
counterclockwise..
ALWAYS have food in the oven when it is on to absorb the
microwave energy
When using the oven at power levels below 100%, you may
hear the magnetron cycling on and off
Condensation is a normal part of microwave cooking Room
humidity and the moisture in food will influence the amount of
moisture that condenses in the oven Generally,
covered
foods will not cause as much condensation
as uncovered
ones Vents on the oven back must not be blocked
Occasionally
during convection or combination cooking of
certain high-moisture foods, condensation
may accumulate
on the counter surface beneath the oven door.
After using convection,
automatic mix or broil, you will
hear the sound of the cooling fan. The fan may operate as
long as 5 minutes, depending on the oven temperature
Be aware that, unlike mlcrowave*only
ovens, convection
microwave
ovens have a tendency to become hot dudng
convection,
automatic
mix and broil cooking
The oven is for food preparation only. It should not be used
to dry clothes or newspapers.
Your oven is rated 850 watts using the IEC 705-1988 method
in using recipes or package directions,
check food at the
minimum time and add time accordingly
About Food
f
DO
DON'T
Eggs, sausages,
" Puncture egg yolks before cooking to
" Cook eggs in shells.
fruits & vegetables
prevent "explosion".
" Reheat whole eggs
" Pierce skins of potatoes, apples, squash,
hot dogs and sausages so that steam
escapes.
Popcorn
Baby food
Generat
* Use specially bagged popcorn for the
microwave oven.
• Listen while popping corn for the popping
to slow to 1 or 2 seconds or use special
POPCORN pad
* Use an overturned 9 or 10 inch oven
glass pie plate on top of the turntable
when popping bagged microwave
popcorn
" Transfer baby food to small dish and
heat carefully, stirring often. Check
temperature before serving
* Put nipples on bottles after heating and
shake thoroughly
"Wrist" test before
feeding
• Cut baked goods with fitiing after heating
to release steam and avoid bums
• Stir liquid briskly before and after heating
to avoid "eruption"°
• Use deep bowl, when cooking liquid or
cereal to prevent boilovers.
* Pop popcorn in regular brown bags or glass
bowls.
• Exceed maximum time on popcorn package.
" Heat disposable bottles
* Heat bottles with nipples on_
* Heat baby food in original jars.
" Heat or cook in closed glass jars or air tight
containers.
* Can in the microwave as harmful bacteria
may not be destroyed°
* Deep fat fry
" Dry wood, gourds, herbs or wet papers