Siemens EH6 MD2 Series Manuale di istruzioni - Pagina 10
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Programming
Select the correct temperature setting from the table. Put a pan
on the hotplate.
The range must be switched on.
Press the
~
symbol. The
1.
display.
The possible temperature settings are displayed in the
programming panel.
Table
The table shows which temperature setting is suitable for each
type of food. The cooking time may vary according to the type,
weight, thickness and quality of the food.
The heat setting selected depends on the type of pan used.
Escalope with or without breading
Meat
Beef
Chops
Cordon bleu
Beefsteak rare (3 cm thick)
Beefsteak medium or well done (3 cm thick).
Chicken breast (2 cm thick)
Sausages, cooked or raw
Hamburgers / Russian fillets
Leberkäse
Ragu, gyros
Ground beef
Bacon
Fried fish
Fish
Fish filer, plain or breaded
Prawns and shrimps
Egg-based dishes Crepes
Omelettes
Fried eggs
Scrambled eggs
Kaiserschmarm (pancakes with raisins)
Sweet fried bread / french toast
Sautéed potatoes prepared with boiled unpeeled potatoes
Potatoes
Sautéed potatoes prepared with raw potatoes*
Potato pancakes
Glazed potatoes
* In a cold pan.
10
'
indicator lights up on the hotplate
Within the next 10 seconds, select the programming panel
2.
and the desired temperature level.
The frying function has been activated.
The temperature symbol stays lit until the frying temperature
is reached. Then the signal sounds and the temperature
symbol light goes out.
Add oil or butter to the pan and then the food.
3.
As usual, turn the food in order to prevent it from burning.
Turning off the deep-frying function
Set to 0 in the programming panel.
Temperature
setting
med
med
low
low
max
med
low
low
low
min
med
med
min
low
low / med
med
med
min
min / med
min
low
low
max
low
max
med
Total cooking time after
audible signal sounds
6-10 min
6-10 min
10-17 min
15-20 min
6-8 min
8-12 min
10-20 min
8-20 min
6-30 min
6-9 min
7-12 min
6-10 min
5-8 min
10-20 min
10-20 min
4-8 min
fry individually
fry individually
2-6 min
2-4 min
10-15 min
fry individually
6-12 min
15-25 min
fry individually
10-15 min