Siemens EH70S501E Manuale di istruzioni - Pagina 17
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Cooking
Rice (with double the amount
of water)
Rice pudding
(500 ml 1 litre milk)
Potatoes boiled in their skins
with 1 3 cups water
Boiled potatoes with
1 3 cups water
Fresh vegetables with
1 3 cups water
Pasta (1 2 litres water)
Roasting
Roulade
Pot roast
Goulash
Frying
Pancakes (Flädle, Swabian
pancakes)
Cutlet, breaded
Steak
Fish fingers
Deep fat frying (in 1 2 ltr. oil)
Deep frozen foods**
Others**
* ongoing cooking without lid
** without lid
Amount
125 g 250 g
125 g 250 g
750 g 1.5 kg
750 g 1.5 kg
500 g 1 kg
250 g 500 g
4 pieces
1 kg
500 g
1 2 pieces
2 3 pieces
10 pieces
200 g per serving
400 g per serving
Heat setting 9
Ongoing
cooking
2 4 mins
2 3.
3 5 mins
2 3
3 5 mins
4 5
3 5 mins
4 5
3 4 mins
4 5
6 9 mins
6 7*
4 6 mins
4 5
4 6 mins
4 5
4 8 mins
4 5
1 2 mins
6 7
1 2 mins
6 7
1 2 mins
7 8
1 2 mins
6 7
8 13 mins
8 9*
8 13 mins
4 5*
Ongoing cooking
time
15 30 mins
25 35 mins
30 35 mins
15 25 mins
10 20 mins
6 10 mins
50 60 mins
60 100 mins
50 60 mins
Constant frying
6 10 mins
8 12 mins
8 10 mins
constant deep fat
frying
constant deep fat
frying
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