Zanussi ZGL 62 Libretto di istruzioni - Pagina 5

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Maintenance and Cleaning

Before any maintenance or cleaning can be

carried out, you must DISCONNECT the hob

from the electricity supply.

The hob is best cleaned whilst it is still warm, as spillage

can be removed more easily than if it is left to cool.

The Hob Top

Regularly wipe over the hob top using a soft cloth well

wrung out in warm water to which a little washing up

liquid has been added. Avoid the use of the following:

household detergent and bleaches;

impregnated pads unsuitable for non-stick saucepans;

steel wool pads;

bath/sink stain removers.

Should the hob top become heavily soiled, the following

products are recommended:

- For stainless steel hobs use a proprietary stainless

steel cleaner.

- For other hobs use Hob Brite or Bar Keepers Friend.

Pan Supports

The pan supports are dishwasher proof. If washing them

by hand, take care when drying them as the enamelling

process occasionally leaves rough edges. If necessay,

remove stubborn stains using a paste cleaner.

The Burners

The burner caps and crowns can be removed for cleaning.

Wash the burner caps and crowns using hot soapy water,

and remove marks with a mild paste cleaner. A well

moistened soap impregnated steel wool pad can be used

with caution, if the marks are particularly difficult to

remove.

After cleaning, be sure to wipe dry with a soft cloth.

Ignition electrode

The electric ignition is obtained through a ceramic

"electrode" and a metal electrode (see diagram on page

4 - letter C). Keep these components very clean, to avoid

lighting difficulties, and check that the burner crown

holes are not obstructed.