Zanussi ZFT810FW Manuale d'uso - Pagina 8
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What to do if...
Warning! Before troubleshooting,
disconnect the mains plug from the mains
socket.
Only a qualified electrician or competent
person must do the troubleshooting that is not
in this manual.
Important! There are some sounds during
normal use (compressor, refrigerant
circulation).
Problem
The appliance is noisy
The compressor operates
continually
There is too much frost
and ice
It is too warm in the freez-
er
8
Possible cause
The appliance is not supported
properly
The thermostatic control is set in-
correctly
Doors are not shut properly or do
not close tightly
The door has been opened too fre-
quently
Large quantities of food to be fro-
zen were put in at the same time
Food placed in the appliance was
too warm
The room temperature is too high.
Products are not wrapped properly
Doors are not shut properly or do
not close tightly
The Temperature regulator may be
set incorrectly
Temperature regulator may be set
incorrectly
The door does not close tightly or it
is not shut properly
Large quantities of food to be fro-
zen were put in at the same time
Food placed in the appliance was
too warm
Products to be frozen are placed
too closely to each other
Important! The appliance operates
discontinuously, so the stopping of compressor
does not mean being no current. That is why
you must not touch the electrical parts of the
appliance before breaking the circuit.
Check if the appliance stands stable
(all the four feet should be on the
floor)
Set a warmer temperature
Check if the doors close well and the
gaskets are undamaged and clean
Do not leave the door open longer
than necessary
Wait some hours and then check the
temperature again
Allow food to cool to room tempera-
ture before storing
Decrease the room temperature
Wrap the products better
Check if the doors close well and the
gaskets are undamaged and clean
Set a warmer temperature
Set a lower temperature
Check if the door closes well and the
gasket is undamaged and clean
Insert smaller quantities of food to be
frozen at any one time.
Allow food to cool to room tempera-
ture before storing.
Place the products in a way so that
cold air could circulate among them
Solution
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