Zanussi ZL 65 Libro di istruzioni - Pagina 6

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The safety equipment

The door catch

The door catch makes it harder for children to open the

oven door/storage drawer. The catches are already

activated when the cooker is supplied new, but can be

deactivated if necessary.

Press the catch down when you want to open the

door.

If you wish to deactivate the catch, check first

that the oven is not hot. Press the catch on the

top edge of the door downwards and then a few

millimetres to the right.

If you wish to activate the catch again, push

the catch on the top edge of the door a few

millimetres to the left.

Clean the cooker with a clean cloth, hot water and a

little washing-up liquid straight after use.

ABRASIVE CLEANERS OR SCOURING AGENTS

parts of the cooker that might occasionally need

cleaning more thoroughly. Don't forget to clean

underneath the oven vent cover. This can be washed

in a dishwasher.

Remember that the non-tip device does not work

when the cooker has been pulled forward to clean

behind it.

Wash the baking tray, oven dish etc. in hot water and

washing-up liquid. Rinse and dry.

When supplied, the hotplates have been pretreated with an

anti-corrosion product which will provide better protec-

tion if the hotplates are heated without pans the first time.

Heat two hotplates at a time, turning their controls to

full power, and leaving them on for no more than five

minutes. Work diagonally: heat the left front and the right

rear hotplates first, then the right front and the left rear.

The hotplates will get very hot, so be extra mindful of the

safety of anyone near the cooker during this procedure.

Some smoke and fumes are to be expected as the remain-

ing solvent evaporates. Do not heat the oven empty yet.

Wait until you have finished with the hotplates.

NEVER USE

, except on some

max. 5 min.