Alto-Shaam Low Temperature Cook & Hold Oven 750-TH-II Opuscolo e specifiche - Pagina 2
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ew pieces of equipment in the kitchen
provide such a powerful payback.
• Reduces labor costs.
• Reduces product shrinkage.
• Provides product consistency.
• Increases product holding life.
1000-TH Split Oven Series
• Requires less total energy consumption.
• Eliminates exhaust hoods and outside venting.
• Permits maximum enzyme action to tenderize meat.
• Retains product moisture, protein, vitamins and minerals.
• Cooks safe with 95 to 100% humidity level without adding water.
S
CO
M R T
767-SK Smoker Oven Series
1000-TH + 1200-TH Series