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送信機 Amphony 1520のPDF ユーザー・インストール・マニュアルをオンラインで閲覧またはダウンロードできます。Amphony 1520 20 ページ。 5.8 ghz digital wireless audio transmitter / amplifier
Amphony 1520 にも: トラブルシューティングマニュアル (4 ページ), 技術仕様 (2 ページ), 機能比較 (1 ページ), 仕様 (4 ページ), よくある質問 (5 ページ), 製品情報 (4 ページ), 製品情報 (4 ページ)

Amphony 1520 ユーザー・インストール・マニュアル
User and Installation Guide
NON-USE PERIODS
• When the product is not being used for a long period of time, unplug the product.
CLEANING
• Unplug the product before cleaning.
• When the system gets dirty, wipe it with a clean, soft cloth. If necessary, wipe it
with a soft cloth, slightly dampened with soapy water. Wipe dry immediately with
a dry cloth.
• Never use benzene, aerosol cleaners, thinner, alcohol or any volatile cleaning
agent.
• Do not use abrasive cleaners, as they may damage the finish.
SERVICE
• Do not open the cabinet of any components. Opening the cabinets may present a
shock hazard, and any modification to this product will void your warranty.
• Do not attempt to service the unit yourself. If liquid or any metal objects such as
paper clips, wire or staples accidentally fall inside, disconnect the product from
the power source immediately, and consult an authorized service center.
• Please refer any service to an authorized Amphony service center.
Copyright (C) 2007 Amphony. All rights reserved.
The information contained herein is subject to change without notice.
Revisions may be issued to advise of such changes and/or additions.
All product names, trade names, or corporate names mentioned in this
document are acknowledged to be the proprietary property of the registered
owners.
FCC ID PMJT1500
This device complies with part 15 of the FCC Rules. Operation is subjected to
the following two conditions: 1) This device may not cause harmful
interference and 2) this device must accept any interference received,
including interference that may cause undesired operation.
Caution: Any changes or modifications not expressly approved by the party
responsible for compliance could void the user's authority to operate the
equipment.
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