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オーブン Bosch HBC36D754BのPDF 取扱説明書をオンラインで閲覧またはダウンロードできます。Bosch HBC36D754B 36 ページ。 Combination steam oven
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Yoghurt
Heat the milk to 90 °C on the hob. Then leave to cool to 40 °C.
If you are using UHT milk, you do not need to heat it.
Food
Yeast dumplings
Crème caramel
Sweet bake (e.g. semolina pudding)
Rice pudding*
Yoghurt*
Apple compote
Pear compote
Cherry compote
Rhubarb compote
Plum compote
* You can also use the appropriate programme (see section: Automatic programmes)
Cakes and pastries
It is best to use dark-coloured metal baking tins.
The temperature and cooking time depend on the quantity and
composition of the dough. That is why ranges of temperatures
are given in the tables.
Cakes in tins
Food
Sponge cake
Sponge flan base
Delicate fruit flan, sponge
Sponge base (2 eggs)
Sponge flan (6 eggs)
Shortcrust pastry base with crust
Swiss flan
Ring cake
Savoury cakes (e.g. quiche)
Apple tart
Cakes on trays
Food
Yeast cake with dry topping
Yeast cake with moist topping (fruit) baking tray
Swiss roll
Plaited loaf (500 g flour)
Strudel, sweet
Onion tart
Bread, bread rolls
Food
White bread (750 g flour)
Sourdough bread (750 g flour)
Accessories
baking tray
mould + wire rack
ovenproof dish + wire rack
baking tray
portion-sized glasses + wire rack Steam
baking tray
baking tray
baking tray
baking tray
baking tray
Accessories
Ring/loaf tin
flan tin
Springform cake tin
flan tin
Springform cake tin
Springform cake tin
Springform cake tin
ring cake tin
quiche dish
flan-base cake tin
Accessories
baking tray
baking tray
baking tray + greaseproof
paper
baking tray
baking tray
Accessories
baking tray + greaseproof paper 2
baking tray + greaseproof paper 2
Stir in one to two teaspoons of natural yoghurt per 100 ml milk,
or the corresponding amount of yoghurt culture into the milk.
Pour the mixture into clean jars and seal them.
After preparation, leave the glass jars to cool in the refrigerator.
Operating
mode
Steam
Steam
Combination
Steam
Steam
Steam
Steam
Steam
Steam
First set the lower temperature. This will brown the dish more
evenly. A higher temperature can be selected next time, if
required.
Do not overpack the wire rack or baking tray with food.
Level
Operating
mode
2
Hot air
2
Hot air
2
Hot air
2
Hot air
2
Hot air
2
Hot air
2
Hot air
2
Combination
2
Hot air
2
Hot air
Level
Operating
mode
2
Combination
2
Hot air
2
Hot air
2
Combination
2
Combination
2
Combination
Level
Operating
mode
Combination
Hot air
Combination
Hot air
Temperature
Cooking time
in°C
in min.
100
20 25
90 - 95
15 - 20
160 170
50 - 60
100
25 35
40
300 - 360
100
10 - 15
100
10 - 15
100
10 - 15
100
10 - 15
100
15 - 20
Temperature in°C Cooking time
in min.
150 160
60 70
150 160
30 45
150 160
45 - 55
180 190
12 - 16
150 160
25 35
150 160
40 50
180 190
35 - 60
150 160
35 45
180 190
35 - 60
170 190
35 50
Temperature in°C Cooking time
in min.
150 160
35 45
150 160
35 45
180 200
10 - 15
150 160
25 35
160 - 180
40 60
170 180
30 - 40
Temperature
Cooking time
in°C
in min.
200 210
15 - 20
160 170
20 25
200 220
15 25
150 160
40 60
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