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Tested for you in our cooking studio

Baking with two springform tins:

On one level (figure

■

On two levels (figure

■

Baking in the main oven

Food

Shortbread

Shortbread, 2 levels

Shortbread, 3 levels

Small Cakes

Small Cakes, 2 levels

Small Cakes, 3 levels

Fatless sponge cake

Fatless sponge cake, 2 levels

Double-crusted apple pie

Double-crusted apple pie, 2 levels

*Preheat; do not use rapid heat-up function.

** turn after 2/3 of total time; insert the universal pan under the wire rack on level 2.

Grilling in the top oven

Food

Grilling white bread

Beef burger, 12 pieces

)

Dish

Baking tray

Universal pan + Baking tray

Baking trays + universal pan

Baking tray

Universal pan + Baking tray

Baking trays + universal pan

26 cm springform cake tin

2 x 20 cm black cake tins

Dish

Wire rack

Notes

The setting values apply to dishes placed into a cold

■

cooking compartment.

Please note the information in the tables about

■

preheating. The setting values are valid without rapid

heating-up.

For baking, use the lower of the indicated

■

temperatures first.

Grilling

Also slide in the universal pan. The liquid will be caught

and the cooking compartment stays cleaner.

Shelf posi-

tion

3+1

5+3+1

3+1

5+3+1

3+1

Shelf posi-

Type of heat-

tion

ing

(

Type of

Tempera-

Time in

heating

ture in °C /

minutes

grill setting

140 - 150*

25 - 35

140 - 150*

20 - 30

140 - 150*

25 - 35

130 - 140*

35 - 55

150-160*

20 - 30

140 - 150*

25 - 35

140 - 150*

25 - 40

140*

30 - 40

160 - 170*

25 - 35

160 - 170

30 - 35

150 - 160*

35 - 50

160 - 180

65 - 85

190 - 210

60 - 70

170 - 190

60 - 90

Grill setting

Time in minutes

4-6

25-30