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ページを印刷する10. ENERGY EFFICIENCY
10.1 Product information according to EU 66/2014
Model identification
Type of hob
Number of electric cooking zones
Heating technology per electric
cooking zone
Diameter of circular electric cook‐
ing zones (Ø)
Energy consumption per cooking
zone (ECelectric cooking)
Number of gas burners
Energy efficiency per gas burner
(EE gas burner)
Energy efficiency for the gas hob
(EE gas hob)
Energy consumption of the hob
(ECelectric hob)
EN 30-2-1: Domestic cooking appliances burning gas - Part 2-1 : Rational use of
energy - General
EN 60350-2 - Household electric cooking appliances - Part 2: Hobs - Methods for
measuring performance
10.2 Energy saving
You can save energy during everyday
cooking if you follow below hints.
• When you heat up water, use only the
amount you need.
• If it is possible, always put the lids on
the cookware.
Electric cooking zones:
• Before you activate the cooking zone
put the cookware on it.
• The cookware bottom should have the
same diameter as the cooking zone.
• Put the smaller cookware on the
smaller cooking zones.
• Put the cookware directly in the centre
of the cooking zone.
Left rear
Left rear
Right rear - Rapid
Left front - Semi-rapid
Right front - Auxiliary
• Use the residual heat to keep the food
warm or to melt it.
Gas burners:
• Before you use the burners and pan
support make sure they are
assembled correctly.
• The cookware bottom should have the
correct diameters for the burner size.
• Put the cookware directly over the
burner and in the centre of it.
• When the liquid starts to boil, turn
down the flame to barely simmer the
liquid.
• If it is possible, use a pressure
cooker. Refer to its user manual.
ENGLISH
17
EGL6282NOX
Built-in hob
1
Solid Hot Plate
14.5 cm
210.0 Wh / kg
3
53.5%
52.5%
not applicable
53.0%
210.0 Wh / kg