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If possible, always place a lid on the

cookware.

Heat

Cooking proc-

setting

ess

Keeping food

warm

1-2

Melting

1 - 2

Solidifying

2-3

Simmering on low

heat

3-4

Steaming

Braising

4-5

Boiling

4-5

Boiling

6-7

Gentle frying

7-8

Heavy frying

Boiling Searing

Deep frying

The power function is suitable for heating

large quantities of liquid.

Cleaning and care

Warning! Sharp objects and abrasive

cleaning agents will damage the

appliance. Clean the appliance and

remove the residues with water and

washing up liquid after each use.

Remove also the remnants of the

cleaning agents!

Examples of cooking applications

The information given in the following table is

for guidance only.

suitable for

Off position

Keeping cooked foods

warm

Hollandaise sauce, melt-

ing butter, chocolate,

gelatine

Fluffy omelettes, baked

eggs

Simmering rice and milk-

based dishes

Heating up ready-

cooked meals

Steaming vegetables,

fish

Braising meat

Steaming potatoes

Cooking larger quanti-

ties of food, stews and

soups

Frying escalope, veal

cordon bleu, cutlets, ris-

soles, sausages, liver,

roux, eggs, pancakes,

doughnuts

Hash browns, loin

steaks, steaks, Flädle

(pancakes for garnishing

soup)

Boiling large quantities of water, cooking pasta, searing meat (gou-

lash, pot roast), deep frying chips

Cleaning the appliance after each use

1. Food containing sugar, plastics, tin foil

Cook time

as required

Cover

5-25 mins.

Stir occasionally

10-40 mins.

Cook with lid on

25-50 mins.

Add at least twice as

much liquid as rice, stir

milk dishes part way

through cooking

20-45 mins.

With vegetables add

only a little liquid (a few

tablespoons)

20-60 mins.

Use only a little liquid, e.

g.: max. ¼ l water for

750 g of potatoes

60-150 mins.

Up to 3 l liquid plus in-

gredients

Steady frying

Turn halfway through

cooking

5-15 mins. per

Turn halfway through

pan

cooking

Scratches or dark stains on the glass

ceramic that cannot be removed do not

affect the functioning of the appliance.

residues should be removed at once us-

ing a scraper. Place a scraper on the

glass ceramic surface at an angle and re-

electrolux 11

Tips/Hints