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業務用食品機器 DRY AGER DX 500のPDF 取扱説明書をオンラインで閲覧またはダウンロードできます。DRY AGER DX 500 17 ページ。
DRY AGER DX 500 にも：ユーザーマニュアル (14 ページ), 交換手順 (2 ページ)

OPTIONAL ACCESSORIES FOR YOUR DX 500

THOUGHT THROUGH TO THE END

Our accessories for the dry aging of

half beef saddles and joints.

COMING

SOON

DX0012

DX0025

DX0040

DX0058

DX0075

DX0090

DX0095

DX0100

DX0110

DX0081

Additional accessories, meat processing equipment

and vacuum packing at: www.dry-ager.com

STAINLESS STEEL HANGER

Per Hanger 1/2 saddles up to a length

of 50 cm possible.

SHELVES

perfect for individual joints

LABELS FOR MEAT

(Set of 20)

Including a nylon tie

SALTAIR

HIMALAYA SALT BLOCK

For a more intensive flavour

SALTAIR

TRAY (STAINLESS STEEL)

FOR THE BOTTOM

mesh to the Salt Block-Set (DX0058)

S-HOOK STAINLES STEEL

Holds up to 100 kg (160 x 8 mm)

SWIVEL HOOK STAINLESS STEEL

Holds up to 100 kg (180 x 8 mm)

UVC BULB

ACTIVE CARBON FILTER CARTRIDGE

MOBILE PODIUM

For perfect presentation at eye level.

With useful drawer and trays.