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Dear Customer,
We are delighted that you have chosen this pan set. If you have
any questions, contact the customer service department via our
website: www.service-shopping.de
Explanation of symbols and signal words
Safety notes: Read carefully and observe the safety notes
to prevent injury to persons and damage to property.
Suitable for use with food.
WARNING warns of possible serious injuries and danger to life
CAUTION
warns of slight to moderate injuries
IMPORTANT INSTRUCTIONS
■
The pans are intended to be used to prepare food on all cus-
tomary stove types (gas and electric) accept induction stoves.
■
Oven suitability: up to max. 150 °C
■
The pans are not microwave-safe.
■
The pans should only be used as described in these instruc-
tions. Any other use is deemed to be improper.
■
The pans are for personal use only and are not intended for
commercial applications.
■
WARNING – Danger of suffocation! Keep children and ani-
mals away from the packaging material.
■
Do not use a pan if it is damaged. Check the bottom of the
pan for damage before each use! Do not use a pan if there are
scratches, score marks or uneven areas on the bottom of the
pan. Do not slide a pan over a glass ceramic hob as it could be
scratched. The manufacturer is not liable for any damage
caused by inappropriate use!
■
There may still be some production residues on the pans. Boil
water in the pans before you fi rst use them and clean the pans
thoroughly (see "Cleaning and Storage").
■
Choose a hob that suits the size of the pan.
■
CAUTION – Danger of burns! Be careful when handling a hot
pan. Only ever hold it by the handle. Never leave a hot pan
unattended near to children or animals!
■
For use in an oven use potholders or oven gloves. Be aware
that the handle will also become hot in the oven.
■
WARNING – Danger of fi re! Never leave a pan unattended
on the stove when it is switched on! Hot fat / oil may catch
fi re if it is overheated. In the event of a fi re: Do not extinguish
burning fat / oil with water, but smother the fl ames with a fi re
blanket or similar cloth or extinguish the fat fi re with a suitable
fi re extinguisher!
■
Do not overheat pans, e. g. by heating them for a long time
with nothing in them! Overheating can result in material
damage and the production of smoke. If smoke is produced,
switch off the stove immediately, remove the pan from the hot
hob and make sure there is suffi cient ventilation in the room.
■
Never pour cold water into the pans when they are still hot. This
could cause the coat to rupture.
■
Only use suitable kitchen utensils (e. g. spatulas or cooking
spoons) preferably made of wood or plastic.
■
Do not allow the pans to drop or subject them to strong impacts.
■
The following are excluded from the warranty: all defects
caused by improper handling or damage. This also applies to
normal wear and tear.
DS Produkte GmbH, Am Heisterbusch 1, 19258 Gallin, Germany •
*) Calls to German landlines are subject to charges. The cost varies depending on the service provider.
Article number: 04278
Items Supplied
1 pan: Ø approx. 28 cm
1 pan: Ø approx. 24 cm
1 pan: Ø approx. 20 cm
3 handles
3 connecting pieces, 3 screws, 3 spring rings
Before fi rst use
1. Unpack all parts, check whether the product contents are com-
plete (see "Items Supplied") and check for damage from trans-
port. Do not use the parts if they are damaged (!), instead con-
tact customer service.
2. Attach the handles to the pans:
Similar to the shown.
Use
1. First warm the pan up a little.
2. Pour fat into the empty pan and then select the required frying/
cooking temperature; this will prevent overheating.
3. Once the fat has spread evenly, add the food to be fried and
reduce the temperature.
4. Initially the food to be fried will stick to the pan, but after a few
seconds it will detach itself. Only then should you turn it and
fi nish frying at a lower setting.
Cleaning and Storage
PLEASE NOTE!
■
CAUTION – Danger of burns! Allow pans to cool down com-
pletely before cleaning them.
■
Do not use any corrosive or abrasive cleaning agents or clean-
ing pads. These can damage the surface.
•
Wipe down the pans with kitchen towel as soon as possible af-
ter use and wash them up with mild detergent and warm water.
Soak dried-on residues in hot water.
•
Although the pans are dishwasher-safe, frequent cleaning in
the dishwasher may attack the coating and the fi ttings on the
pans. It is therefore recommended that the pans should be
rinsed by hand.
•
Store the dried pans in a dry, clean place.
Disposal
Dispose of the packaging in an environmentally-friendly
manner and make it available to the collection service for
recyclable materials. Dispose of the product in an environ-
mental-friendly manner. More information is available from
your local authorities.
Customer Service / Importer:
All rights reserved.
– Place a spring ring onto a screw. Put
a connecting piece on a pan and then
a handle on the connecting piece.
– Screw the handle with connecting
piece on the pan.
NOTICE: Tighten the handle screw if
the handle becomes loose at some
point.
✆
+49 38851 314650 *)
Z 04278 M DS V1 1217
Instructions