- ページ 6

ミキサー ATTIAS USA-60のPDF インストールと操作をオンラインで閲覧またはダウンロードできます。ATTIAS USA-60 11 ページ。 Commercial dough mixers

Speed 1 (Low) – This speed is for heavy mixtures such as pizza dough, heavy batters,

and potatoes.

Speed 2 (Medium-Low) – This speed is for mixing cake batters, mashing potatoes,

and developing bread dough.

Speed 3 (Medium-High) – This speed is for incorporating air into light batches, as

well ass finishing whipped items.

Speed 4 (High) – This speed is for maximum and accelerated air incorporation into

light batches.

CLEANING

WARNING: DISCONNECT ELECTRICAL POWER SUPPLY AND PLACE A TAG AT

THE DISCONNECT SWITCH INDICATING THAT YOU ARE WORKING ON THE

CIRCUIT BEFORE BEGINNING ANY CLEANING PROCEDURE.

The mixer should be cleaned thoroughly daily. DO NOT use a hose to clean the mixer!

It should be washed with a clean damp cloth. The base allows ample room for cleaning

under the mixer. The apron may be removed by loosening the thumb screws. Behind

this apron is an access cover which may be removed for cleaning.

MAINTENANCE

WARNING: DISCONNECT ELECTRICAL POWER SUPPLY AND PLACE A TAG AT THE

DISCONNECT SWITCH INDICATING THAT YOU ARE WORKING ON THE CIRCUIT

BEFORE BEGINNING ANY MAINTENANCE PROCEDURE.

LUBRICATION

Planetary

The planetary oil should be checked periodically. To check, DISCONNECT ELECTRICAL

POWER SUPPLY and remove the Drip Cup-Splash Guard. Oil should be even with the

bottom of the fill plug hole. If it is not, slowly add the recommended planetary lubricant

until it is. Replace the fill plug and the Drip Cup- Splash Guard.