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PARTS & FEATURES
Aluminum
Heating
Chamber
Measuring
Cup
Top Cover
∙ 8 ∙
Spout
Popcorn
Inlet
Body
Power
Button
Non-Slip
Feet
•
After the first popping cycle, wait for approximately 10 to 12 minutes
before using the Popcorn Maker again.
•
Place a small amount of butter in the Measuring Cup during the
popping process and allow the butter to melt.
•
Never put the butter in the Aluminum Heating Chamber.
•
If the butter isn't entirely melted after the duration of popping, leave
the unit on for a few more minutes to let the hot air melt the butter.
•
DO NOT
exceed one Measuring Cup of kernels in one cycle as this
will overfill the machine.
•
DO NOT
use less than the minimum amount of kernels in one cycle
(1/2 Measuring Cup), as this will result in burnt popcorn.
•
For best results use fresh kernels, as old kernels may dry out and be
unable to pop during a cycle. If your kernels are dry, try adding them
to a 12 oz sealable jar with 1 tsp of water, then seal, shake, and let
sit overnight.
Kernels
1 Measuring Cup
½ Measuring Cup
TIPS & TRICKS
Popped Corn
8 Cups
4 Cups
∙ 9 ∙