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フライヤー Cooking Performance Group CPG-F-15CのPDF 設置および操作 メンテナンス 取扱説明書をオンラインで閲覧またはダウンロードできます。Cooking Performance Group CPG-F-15C 6 ページ。 Cpg series fryers owner’s manual
ページを印刷するThe installation must conform with local codes, or in the absence of local codes, with the
National Fuel Gas Code, ANSI Z223.1 (or latest edition), In Canada, installation should conform
to national gas installation code, CAN/CGA - B 149.1, or the propane installation code,
CAN/CGA - B 149.2 as applicable.
The appliance and its individual shut off valve must be disconnected from the gas supply piping
system during any pressure testing of that system in excess of ½ psi.
The appliance must be isolated from the gas supply piping system by closing its individual
manual shut off valve during any pressure testing of the gas supply piping system at test
pressures equal to or less than ½ psi.
The gas supply line must be at least the same size as the gas inlet of the appliance.
CLEARANCES
Sides
Rear
Floor
Hot oil and hot surfaces can cause severe burns. Use caution when operating
the fryer.
Do not attempt to move the fryer when filled with hot oil or shortening.
Do not go near the area directly above the flue when fryer is in operation.
Severe burns may result.
Drain hot oil in metal containers, do not use plastic buckets or glass containers.
LIGHTING INSTRUCTIONS
1. Set the thermostat and the gas cock dial on the combination gas valve to the "OFF"
position.
2. Wait for five minutes.
3. Turn gas cock dial on the combination gas valve to "Pilot" position.
4. Depress the gas cock dial and apply a lighted match or taper to the pilot.
5. Hold the gas cock dial depressed for about 30 seconds or until pilot stays lit before
releasing.
6. If the pilot does not stay lit, repeat step 4 and 5.
Non-combustible
6"
6"
6"
OPERATING INSTRUCTIONS
WARNING
Combustible
0"
0"
0"
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