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Before first use
Remove packaging, clean the interior of the hob.
Switch on the ventilation in the room or open a window.
Important!
The inside of the oven should only be washed with warm water and a small amount
of washing-up liquid.
How to use the hot plate
The level of heat can be adjusted gradually
by turning the appropriate knob to the right or
left. Switching on the plate results in a green
signal light on the control panel turning on.
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Caution!
Ensure the heating plate is clean-a soiled zone does not transfer all of the heat.
Protect the plate against corrosion.
Switch off the plate against corrosion.
Do not leave pans with prepared dishes based on fats and oils unattended on the
switched-on plate; hot fat can spontaneously catch fire.
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An appropriately selected pan saves energy
A pan should have a thick, flat base with a
diameter equal to the plate diameter as in
that case is transferred most efficiently.
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