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オーブン Cookshack SmartSmoker 260のPDF 取扱説明書をオンラインで閲覧またはダウンロードできます。Cookshack SmartSmoker 260 18 ページ。 Smartsmoker oven
Cookshack SmartSmoker 260 にも：取扱説明書 (18 ページ)

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IMPORTANT: Do not overload your smoker. Use the Smoker Oven Maximum Load Capacity chart below to

determine the maximum capacity of your smoker.

Model 250/260

Capacities are based on 3 lb. ribs, 8—10 lbs. heavy cuts, and 3 lb. chickens. Capacities are specifically limited by the

amount of heat available.

1. Keep meat approximately 1" away from the back and side oven walls at all times.

2. Arrange meat with fewer cuts on lower grills. Heavy loading of bottom grills will block heat and prevent smoke

from traveling to the top of the oven. This will result in undercooked meat on upper grills. (Allowances are made

for loading arrangements when oven capacities are calculated.)

3. Load only half full the first time you cook, and gradually increase to a full load with successive batches. Monitor

closely to determine what cooking time and load amount produce the results you desire.

4. When possible, cooking schedules should be arranged so that the same amount of an item is cooked each time.

This allows full use of the automatic operation of the oven; it will save time; a better and more consistent product

will be obtained.

5. When the oven is loaded according to above instructions, close and latch the oven door. Fasten the door latches

securely. (NOTE: The door will be hard to close. This is normal.)

Cookshack Model 250/260 SmartSmoker Oven

Smoker Oven Maximum Load Capacity

Ribs

Brisket

Lbs.

100

200

Loading the Oven With Meat

www.cookshack.com

Pork Butt

Lbs.

240

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Chickens

Jerky

Each

Lbs.

Ver. 07.1